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Browsing General 41 - 60 of 227 results

  • eBook
    The Global Rise of an Industrial Food into the Twenty-First Century
    • 1st Edition
    • Frederick Errington; Deborah Gewertz; Tatsuro Fujikura
    • University of California Press
    • Reflowable Layout

    S$41.78 SGDPrice includes GST

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  • eBook
    Home Cooking from the Middle East
    • Dyna Eldaief
    • The American University in Cairo Press
    • Fixed Layout

    S$33.46 SGDPrice includes GST

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  • eBook
    • 1st Edition
    • Roger Haden
    • Greenwood
    • Fixed Layout

    Starting at:S$55.49 SGDPrice includes GST

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  • eBook
    • 1st Edition
    • Chef Mbombi
    • Random House Struik
    • Reflowable Layout

    S$19.53 SGDPrice includes GST

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  • eBook
    Spicy Meat, Seafood, Noodle, Rice, and Vegetable-Forward Recipes from Around the World
    • Clifford Wright
    • Harvard Common Press
    • Reflowable Layout

    S$41.86 SGDPrice includes GST

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  • eBook
    Recipes and Stories from Immigrant Kitchens
    • 1st Edition
    • Lynne C. Anderson
    • University of California Press
    • Reflowable Layout

    S$33.41 SGDPrice includes GST

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  • eBook
    • Jyoti Pathak
    • Hippocrene Books
    • Reflowable Layout

    S$13.94 SGDPrice includes GST

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  • eBook
    200 Sultry & Full-Flavored Recipes from Around the World
    • 1st Edition
    • Robin Robertson
    • Andrews McMeel Publishing, LLC (ORM)
    • Reflowable Layout

    Starting at:S$6.32 SGDPrice includes GST

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  • eBook
    • Rachel Bell Maiden
    • Read Books Ltd.
    • Reflowable Layout

    S$9.76 SGDPrice includes GST

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  • eBook
    A Guide to Varieties, Tastes, History, and Pairings
    • 1st Edition
    • Don Philpott
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:S$122.42 SGDPrice includes GST

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  • eBook
    A Cultural Encyclopedia of Unusual Foods in the United States
    • 1st Edition
    • Greenwood
    • Reflowable Layout

    Starting at:S$89.77 SGDPrice includes GST

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  • eBook
    Go-To Recipes, Inspired Menus + Endless Ideas for Reinventing Leftovers
    • Julia Turshen
    • Chronicle Books LLC
    • Reflowable Layout

    S$32.07 SGDPrice includes GST

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  • eBook
    Coastal Cuisine from the Wilds of Alaska
    • Kirsten Dixon; Mandy Dixon
    • Alaska Northwest Books
    • Reflowable Layout

    S$32.07 SGDPrice includes GST

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  • eBook
    • Bruce Kraig; Colleen Taylor Sen Ph.D.
    • ABC-CLIO
    • Fixed Layout

    Starting at:S$93.86 SGDPrice includes GST

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  • eBook
    Where to Find Them and How to Make Them
    • Lonely Planet Food
    • Lonely Planet Food
    • Reflowable Layout

    S$27.89 SGDPrice includes GST

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  • eBook
    • Michael Harrison
    • Read Books Ltd.
    • Reflowable Layout

    S$9.76 SGDPrice includes GST

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  • eBook
    Your Cookbook for Classic Comfort Food
    • 2nd Edition
    • Theresa Millang; Karen Corbett
    • Adventure Publications
    • Reflowable Layout

    S$19.52 SGDPrice includes GST

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  • eBook
    Simple, Delicious Recipes Inspired by the World's Cafes, Bistros, and Diners
    • Randy Shore; Darcy Shore
    • Arsenal Pulp Press
    • Reflowable Layout

    S$20.92 SGDPrice includes GST

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  • eBook
    Recipes and Tales from a Burmese Kitchen
    • 1st Edition
    • MiMi Aye
    • Bloomsbury Absolute
    • Reflowable Layout

    S$35.15 SGDPrice includes GST

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  • eBook
    Recipes and Remembrances of a Vegetarian Legacy
    • Ammini Ramachandran
    • iUniverse
    • Reflowable Layout

    S$5.57 SGDPrice includes GST

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