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Browsing Specific Ingredients 121 - 140 of 1605 results

  • eBook
    Natural Recipes and Remedies for Everyday Health
    • Suzy Scherr
    • Countryman Press
    • Reflowable Layout

    S$21.40 SGDPrice includes GST

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  • eBook
    On the Trail of the World’s Most Seductive Scent, with Dreamers, Schemers, and Some Extraordinary Dogs
    • 1st Edition
    • Rowan Jacobsen
    • Bloomsbury Publishing
    • Fixed Layout

    S$21.27 SGDPrice includes GST

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  • eBook
    Foolproof Recipes for Sour, Sweet, Spicy, Savory, Crunchy, Tangy Treats
    • Leda Meredith
    • Countryman Press
    • Reflowable Layout

    S$30.32 SGDPrice includes GST

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  • eBook
    Intense Infusions for Food and Drink: Recipes for oils, vinegars, sauces, bitters, waters & more
    • Erin Coopey
    • Cools Springs Press
    • Reflowable Layout

    S$34.99 SGDPrice includes GST

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  • eBook
    How Corn Shaped the U.S. Heartland
    • Cynthia Clampitt
    • University of Illinois Press
    • Fixed Layout

    S$20.93 SGDPrice includes GST

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  • eBook
    Food and Fun in the Philippines by Chris Urbano of "Maputing Cooking" (over 90 recipes)
    • Chris Urbano
    • Tuttle Publishing
    • Reflowable Layout

    S$23.78 SGDPrice includes GST

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  • eBook
    A Guide to Selecting and Preparing the Best Local Produce with Seasonal Recipes from Chefs and Farmers
    • Tricia Cornell
    • Voyageur Press
    • Fixed Layout

    S$34.99 SGDPrice includes GST

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  • eBook
    More than 200 Healthy Homemade Snacks You and Your Kids Will Love
    • Laura Fuentes
    • Fair Winds Press
    • Reflowable Layout

    S$34.99 SGDPrice includes GST

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  • eBook
    The Essential Guide from the Pairing Pros
    • Julia Herz; Gwen Conley
    • Voyageur Press
    • Reflowable Layout

    S$41.99 SGDPrice includes GST

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  • eBook
    Recipes and memories from Pakistan
    • Sumayya Usmani
    • White Lion Publishing
    • Reflowable Layout

    S$36.38 SGDPrice includes GST

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  • eBook
    • Maysa Souza
    • Babelcube Inc.
    • Reflowable Layout

    Starting at:S$0.35 SGDPrice includes GST

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  • eBook
    From the Perfect Roast Chicken to Asian-style Duck Breasts
    • Paul Gayler
    • Jacqui Small
    • Reflowable Layout

    S$44.79 SGDPrice includes GST

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  • eBook
    Recipes from my Indonesian Kitchen
    • 1st Edition
    • Lara Lee
    • Bloomsbury Publishing
    • Reflowable Layout

    S$34.30 SGDPrice includes GST

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  • eBook
    Recipes from the cult Stockholm restaurant
    • 1st Edition
    • Mathias Pilblad
    • Bloomsbury Absolute
    • Fixed Layout

    S$27.45 SGDPrice includes GST

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  • eBook
    How to Roast Everything from Artichokes to Zucchini, for Big, Bold Flavors in Pasta, Pizza, Risotto, Side Dishes, Couscous, Salsa, Dips, Sandwiches, and Salads
    • Andrea Chesman
    • Harvard Common Press
    • Reflowable Layout

    S$34.99 SGDPrice includes GST

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  • eBook
    Cooking with fruits, flowers, leaves and seeds
    • 1st Edition
    • Elly McCausland
    • Bloomsbury Absolute
    • Fixed Layout

    S$35.28 SGDPrice includes GST

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  • eBook
    Vegan Cooking without Eggs using the Magic of Chickpea Water
    • Sébastien Kardinal; Laura VeganPower
    • Grub Street Cookery
    • Reflowable Layout

    S$19.53 SGDPrice includes GST

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  • eBook
    The Sahadi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients
    • Christine Sahadi Whelan
    • Chronicle Books LLC
    • Reflowable Layout

    S$32.19 SGDPrice includes GST

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  • eBook
    Tracking the Culture of Foraged Foods, with a Guide to Plants and Recipes
    • Winifred Bird
    • Stone Bridge Press
    • Reflowable Layout

    S$13.93 SGDPrice includes GST

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  • eBook
    • 1st Edition
    • Bloomsbury Publishing
    • Bloomsbury Publishing
    • Reflowable Layout

    S$11.76 SGDPrice includes GST

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