Browsing Food Science 821 - 840 of 5536 results

eBook
Oxidation in Foods and Beverages and Antioxidant Applications: Understanding Mechanisms Of Oxidation And Antioxidant Activity
- Decker, E; Elias, R; McClements, D J
- Woodhead Publishing
- Reflowable Layout
S$375.28 SGDPrice includes GST
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eBook
Instrumental Assessment of Food Sensory Quality: A Practical Guide
- Kilcast, D
- Woodhead Publishing
- Fixed Layout
S$417.77 SGDPrice includes GST
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eBook
Satiation, Satiety and the Control of Food Intake: Theory and Practice
- Blundell, J; Bellisle, F
- Woodhead Publishing
- Fixed Layout
S$354.04 SGDPrice includes GST
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eBook
Diet, Immunity and Inflammation
- Calder, P C; Yaqoob, P
- Woodhead Publishing
- Fixed Layout
S$488.58 SGDPrice includes GST
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eBook
Hyperspectral Imaging Analysis and Applications for Food Quality
- 1st Edition
- CRC Press
- Reflowable Layout
S$354.04 SGDPrice includes GST
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eBook
Functional Foods: Concept to Product
Concept to Product
- 2nd Edition
- Saarela, Maria
- Woodhead Publishing
- Reflowable Layout
S$396.52 SGDPrice includes GST
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eBook
Fibre-Rich and Wholegrain Foods: Improving Quality
- Delcour, J; Poutanen, K
- Woodhead Publishing
- Fixed Layout
S$396.52 SGDPrice includes GST
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eBook
Emerging Technologies for the Food Industry
Volume 1: Fundamentals of Food Processing Technology
- 1st Edition
- C. Anandharamakrishnan, Jeyan Arthur Moses
- Apple Academic Press (T&F)
- Reflowable Layout
S$254.84 SGDPrice includes GST
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eBook
Viruses in Food and Water: Risks, Surveillance and Control
- Cook, N
- Woodhead Publishing
- Fixed Layout
S$396.52 SGDPrice includes GST
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eBook
Structure of Dairy Products
- 1st Edition
- Adnan Y. Tamime
- Wiley-Blackwell
- Fixed Layout
S$348.38 SGDPrice includes GST
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eBook
Handbook of Pineapple Technology: Production, Postharvest Science, Processing and Nutrition
Production, Postharvest Science, Processing and Nutrition
- 1st Edition
- Maria Gloria Lobo; Robert E. Paull
- Wiley-Blackwell
- Reflowable Layout
S$254.91 SGDPrice includes GST
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eBook
The Art and Science of Dome-Shaped Wood-Fired Ovens
Theory, Building Techniques, Thermal Profiling
- 1st Edition
- Nesimi Ertuğrul
- CRC Press
- Reflowable Layout
S$155.78 SGDPrice includes GST
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eBook
Safety and Quality Issues in Fish Processing
- Bremner, H A
- Woodhead Publishing
- Fixed Layout
S$396.52 SGDPrice includes GST
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eBook
Novel Food Packaging Techniques
- Ahvenainen, R
- Woodhead Publishing
- Fixed Layout
S$424.85 SGDPrice includes GST
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eBook
Bread Making: Improving Quality
- Cauvain, S P
- Woodhead Publishing
- Fixed Layout
S$431.93 SGDPrice includes GST
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eBook
Extrusion Cooking: Technologies and Applications
- Guy, R
- Woodhead Publishing
- Fixed Layout
S$361.12 SGDPrice includes GST
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eBook
Edible Oil Structuring
Concepts, Methods and Applications
- 1st Edition
- Ashok R. Patel
- Royal Society of Chemistry
- Reflowable Layout
S$295.98 SGDPrice includes GST
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eBook
Sustainable Food Processing
- 1st Edition
- Tiwari, Brijesh K.; Norton, Tomas; Holden, Nicholas M.
- Wiley-Blackwell
- Fixed Layout
S$338.46 SGDPrice includes GST
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eBook
Development and Uses of Biofortified Agricultural Products
- 1st Edition
- CRC Press
- Reflowable Layout
S$325.72 SGDPrice includes GST
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eBook
Biotechnology in Flavor Production
- 2nd Edition
- Daphna Havkin-Frenkel
- John Wiley & Sons P&T
- Reflowable Layout
S$254.91 SGDPrice includes GST
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