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Browsing “Food Science” (Showing 941 - 960 of 4602 results)

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  • Ultrasonic Production of Nano-emulsions for Bioactive Del...

    by Thomas Seak Hou Leong; Sivakumar Manickam; Gregory J. O. Martin; Wu Li; Muthupandian Ashokkumar
    • Format: Reflowable
    • From S$22.08 SGD
      Price includes GST

  • Sustainable Solutions for Food Security

    Combating Climate Change by Adaptation
    by Author
    • Format: Reflowable
    • From S$52.57 SGD
      Price includes GST

  • Foodborne Microbial Pathogens

    Mechanisms and Pathogenesis
    by Arun Bhunia
    • Format: Fixed
    • From S$24.30 SGD
      Price includes GST

  • Utilization of By-Products and Treatment of Waste in the ...

    by Vasso Oreopoulou; ‎Winfried Russ
    • Edition: 1st
    • Format: Fixed
    • From S$70.24 SGD
      Price includes GST

  • Impacts of Climate Change on Food Security in Small Islan...

    by Wayne G. Ganpat
    • Format: Fixed
    • S$316.60 SGD
      Price includes GST

  • Bioorganic Phase in Natural Food: An Overview

    by S. Mohana Roopan
    • Format: Reflowable
    • From S$43.73 SGD
      Price includes GST

  • The Power of the Terroir: the Case Study of Prosecco Wine

    by Diego Tomasi; Federica Gaiotti; Gregory V. Jones
    • Format: Reflowable
    • From S$92.33 SGD
      Price includes GST

  • Seafood Processing By-Products

    Trends and Applications
    by Author
    • Format: Reflowable
    • From S$70.24 SGD
      Price includes GST

  • Hepatitis E Virus

    An Emerging Zoonotic and Foodborne Pathogen
    by Franco Maria Ruggeri; Ilaria Di Bartolo; Fabio Ostanello; Marcello Trevisani
    • Format: Reflowable
    • From S$24.30 SGD
      Price includes GST

  • Emerging Technologies for Promoting Food Security: Overco...

    by Madramootoo, Chandra
    • Format: Reflowable
    • S$346.05 SGD
      Price includes GST

  • Processing Contaminants in Edible Oils: MCPD and Glycidyl...

    by Macmahon, Shaun
    • Format: Reflowable
    • From S$68.47 SGD
      Price includes GST

  • Innovation in Food Engineering

    New Techniques and Products
    by Maria Laura Passos
    • Edition: 1st
    • Format: Fixed
    • S$478.59 SGD
      Price includes GST

  • Food Frying

    Chemistry, Biochemistry, and Safety
    by Alam Zeb
    • Edition: 1st
    • Format: Reflowable
    • S$254.75 SGD
      Price includes GST

  • Milk Proteins: From Expression to Food

    by Thompson, Abby; Boland, Mike; Singh, Harjinder
    • Format: Fixed
    • S$212.05 SGD
      Price includes GST

  • Safety Analysis of Foods of Animal Origin

    by Leo M.L. Nollet
    • Edition: 1st
    • Format: Fixed
    • S$139.83 SGD
      Price includes GST

  • Food Hygiene and Toxicology in Ready to Eat Foods

    by Kotzekidou, Parthena
    • Format: Reflowable
    • S$220.89 SGD
      Price includes GST

  • Genetically Modified Plants: Assessing Safety and Managin...

    by Hull, Roger; Tzotzos, G. T.; Head, Graham
    • Format: Fixed
    • S$111.84 SGD
      Price includes GST

  • Hobbs' Food Poisoning and Food Hygiene

    by Jim McLauchlin; Christine Little; Betty C. Hobbs
    • Edition: 7th
    • Format: Fixed
    • S$86.87 SGD
      Price includes GST

  • Nutraceutical Proteins and Peptides in Health and Disease

    • Edition: 1st
    • Format: Fixed
    • S$441.78 SGD
      Price includes GST

  • Nutrigenomics

    by Gerald Rimbach
    • Edition: 1st
    • Format: Fixed
    • S$441.78 SGD
      Price includes GST
Showing 941 - 960 of 4602 results
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