Browsing “Food Industry” (Showing 261 - 280 of 572 results)

Subjects

  • Clean Protein

    The Revolution that Will Reshape Your Body, Boost Your Energy-and Save Our Planet
    by Kathy Freston; Bruce Friedrich
    • Format: Reflowable
    • $13.99 USD
  • Outbreak

    Foodborne Illness and the Struggle for Food Safety
    by Timothy D. Lytton
    • Format: Reflowable
    • $31.99 USD
  • Bitter Chocolate

    Anatomy of an Industry
    by Carol Off
    • Format: Fixed
    • From $4.50 USD
  • ForkFight!

    Whisks, Risks, and Conflicts Behind the Restaurant Curtain
    by Mark H. Brezinski
    • Format: Reflowable
    • $14.99 USD
  • 餐饮开店实战指南:新店筹备+内部管理+营销推广+品牌构建

    by 餐饮头条,钟彩民
    • Edition: 1st
    • Format: Reflowable
    • From $22.55 USD
  • Improving the Safety and Quality of Nuts

    by Harris, L
    • Format: Fixed
    • From $75.00 USD
  • Internet of Things in the Food Industry

    Challenges and Opportunities for the Internet of Food Things
    by Anna Rogala, Renata Nestorowicz, Ewa Jerzyk
    • Edition: 1st
    • Format: Reflowable
    • From $29.13 USD
  • Invisible Giant

    Cargill and Its Transnational Strategies
    by Brewster Kneen
    • Edition: 2nd
    • Format: Reflowable
    • $24.95 USD
  • Fruitful Labor

    The Ecology, Economy, and Practice of a Family Farm
    by Mike Madison
    • Format: Reflowable
    • $18.00 USD
  • The World Is Fat

    The Fads, Trends, Policies, and Products That Are Fatteningthe Human Race
    by Barry Popkin
    • Format: Reflowable
    • $5.99 USD
  • Corporate Social Responsibility, Social Justice and the G...

    Towards an Ethical Food Policy for Sustainable Supermarkets
    by Hillary Shaw; Julia Shaw
    • Edition: 1st
    • Format: Reflowable
    • From $30.25 USD
  • The Local Food Revolution

    How Humanity Will Feed Itself in Uncertain Times
    by Michael Brownlee
    • Format: Reflowable
    • $14.99 USD
  • You Aren't What You Eat

    Fed Up with Gastroculture
    by Steven Poole
    • Format: Reflowable
    • $17.29 USD
  • Kosher and Halal Business Compliance

    by John Lever; Johan Fischer
    • Edition: 1st
    • Format: Reflowable
    • From $13.73 USD
  • Open Innovation in the Food and Beverage Industry

    by Garcia Martinez, M
    • Format: Fixed
    • $270.00 USD
  • The Artisan Food Entrepreneur

    Profiles in Passion and Success
    • Format: Fixed
    • $26.99 USD
  • Nanotechnology in the Food, Beverage and Nutraceutical In...

    by Huang, Q
    • Format: Fixed
    • $265.00 USD
  • Handbook of Herbs and Spices

    by Peter, K. V.
    • Format: Fixed
    • $300.00 USD
  • Food Science, Production, and Engineering in Contemporary...

    by Andrei Jean-Vasile
    • Format: Fixed
    • $240.00 USD
  • Advances in Meat, Poultry and Seafood Packaging

    by Kerry, Joseph P.
    • Format: Fixed
    • $305.00 USD
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