Browsing “California Style” (Showing 61 - 80 of 91 results)

Subjects

  • Rao's Recipes from the Neighborhood

    Frank Pelligrino Cooks Italian with Family and Friends
    by Frank Pellegrino, Jr.
    • Format: Reflowable
    • $11.99 USD
  • Southern California Cooking from the Cottage

    Casual Cuisine from Old La Jolla's Favorite Beachside Bungalow
    by Jane Stern; Michael Stern
    • Format: Reflowable
    • From $0.75 USD
  • The Tassajara Bread Book

    by Edward Espe Brown
    • Format: Reflowable
    • $17.99 USD
  • Six California Kitchens

    A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine
    by Sally Schmitt
    • Format: Reflowable
    • $22.99 USD
  • EAT. COOK. L.A.

    Recipes from the City of Angels [A Cookbook]
    by Aleksandra Crapanzano
    • Format: Reflowable
    • $14.99 USD
  • True Whit

    Designing a Life of Style, Beauty, and Fun
    by Whitney Port
    • Format: Reflowable
    • $15.99 USD
  • Chez Panisse Fruit

    by Alice L. Waters
    • Format: Reflowable
    • From $5.00 USD
  • The Ultimate Grain-Free Cookbook

    Sugar-Free, Starch-Free, Whole Food Recipes from My California Country Kitchen
    by Annabelle Lee
    • Format: Reflowable
    • $2.99 USD
  • L.A.'s Legendary Restaurants

    Celebrating the Famous Places Where Hollywood Ate, Drank, and Played
    by George Geary
    • Format: Reflowable
    • $29.99 USD
  • The A.O.C. Cookbook

    by Suzanne Goin
    • Format: Reflowable
    • $7.99 USD
  • Manresa

    An Edible Reflection [A Cookbook]
    by David Kinch; Christine Muhlke
    • Format: Reflowable
    • $5.99 USD
  • The Complete Tassajara Cookbook

    Recipes, Techniques, and Reflections from the Famed Zen Kitchen
    by Edward Espe Brown
    • Format: Reflowable
    • $19.99 USD
  • An American Girl in London

    120 Nourishing Recipes for Your Family from a Californian Expat: A Cookbook
    by Marissa Hermer
    • Format: Reflowable
    • $13.99 USD
  • Susan Feniger's Street Food

    Irresistibly Crispy, Creamy, Crunchy, Spicy, Sticky, Sweet Recipes: A Cookbook
    by Susan Feniger; Kajsa Alger; Liz Lachman
    • Format: Reflowable
    • $9.99 USD
  • Malibu Farm Cookbook

    Recipes from the California Coast
    by Helene Henderson
    • Format: Reflowable
    • $14.99 USD
  • Guerrilla Tacos

    Recipes from the Streets of L.A. [A Cookbook]
    by Wesley Avila; Richard Parks III
    • Format: Reflowable
    • $14.99 USD
  • Los Angeles Cult Recipes

    by Victor Garnier
    • Format: Reflowable
    • $23.14 USD
  • The Cook Book of All Time

    Recipes, Stories, and Cooking Advice from a Neighborhood Restaurant
    by Ashley Bernee Wells; Tyler Jeremy Wells
    • Format: Reflowable
    • $22.99 USD
  • The California Artichoke Cookbook

    From the California Artichoke Advisory Board
    • Format: Reflowable
    • $5.99 USD
  • Terra

    Cooking from the Heart of Napa Valley [A Cookbook]
    by Hiro Sone; Lissa Doumani
    • Format: Reflowable
    • $10.99 USD
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