Browsing “Italian” (Showing 161 - 180 of 383 results)

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  • It Ain't Sauce, It's Gravy

    Macaroni, Homestyle Cheesesteaks, the Best Meatballs in the World, and How Food Saved My Life: A Cookbook
    by Steve Martorano
    • Format: Reflowable
    • $5.99 USD
  • One Dish at a Time

    Delicious Recipes and Stories from My Italian-American Childhood and Beyond : A Cookbook
    by Valerie Bertinelli
    • Format: Reflowable
    • $14.99 USD
  • Lidia's Favorite Recipes

    100 Foolproof Italian Dishes, from Basic Sauces to Irresistible Entrees: A Cookbook
    by Lidia Matticchio Bastianich; Tanya Bastianich Manuali
    • Format: Reflowable
    • $6.99 USD
  • Biba's Northern Italian Cooking

    A Cookbook
    by Biba Caggiano
    • Format: Reflowable
    • $14.99 USD
  • The Weekend Cook

    Good Food for Real Life
    by Angela Hartnett
    • Edition: 1st
    • Format: Reflowable
    • From $15.93 USD
  • Pasta Sfoglia

    by Ron Suhanosky; Colleen Suhanosky; Susan Simon
    • Format: Reflowable
    • From $4.50 USD
  • Let's Eat

    101 Recipes to Fill Your Heart & Home
    by Dan Pelosi
    • Format: Reflowable
    • $14.99 USD
  • La Vera Cucina

    Andiamo a Mangiare!!
    by Joanne Pecoraro
    • Format: Reflowable
    • $3.99 USD
  • The 50 Best Pasta Recipes

    Tasty, fresh, and easy to make!
    • Format: Reflowable
    • $2.99 USD
  • The Everything Easy Italian Cookbook

    Includes Oregano-Almond Pesto, Classic Chicken Parmesan, Grilled Portobello Mozzarella Polenta, Shrimp Scampi, Anisette Cookies...and Hundreds More!
    by Dawn Altomari-Rathjen
    • Format: Reflowable
    • $13.99 USD
  • Louisiana's Italians, Food, Recipes & Folkways

    by Nancy Wilson
    • Format: Reflowable
    • From $4.50 USD
  • Italian Identity in the Kitchen, or Food and the Nation

    by Massimo Montanari
    • Format: Reflowable
    • From $10.50 USD
  • Everyday Pasta

    A Cookbook
    by Giada De Laurentiis
    • Format: Reflowable
    • $9.99 USD
  • Bestia

    Italian Recipes Created in the Heart of L.A. [A Cookbook]
    by Ori Menashe; Genevieve Gergis; Lesley Suter
    • Format: Reflowable
    • $10.99 USD
  • Friuli Food and Wine

    Frasca Cooking from Northern Italy's Mountains, Vineyards, and Seaside
    by Bobby Stuckey; Lachlan Mackinnon-Patterson; Meredith Erickson
    • Format: Reflowable
    • $11.99 USD
  • Rosemary and Bitter Oranges

    Growing Up in a Tuscan Kitchen
    by Patrizia Chen
    • Format: Reflowable
    • $13.99 USD
  • Spaghetti Sauces

    by Biba Caggiano
    • Format: Reflowable
    • From $4.50 USD
  • Baking Chez Moi

    Recipes from My Paris Home to Your Home Anywhere
    by Dorie Greenspan
    • Format: Reflowable
    • $25.99 USD
  • Recipes That Have Created Memories

    by Frances Elwell Ventura
    • Format: Reflowable
    • $3.99 USD
  • The Mamma Mia! Diet

    The Secret Italian Way to Good Health - Eat Pasta, Enjoy Wine, & Lose Weight
    by Paola Lovisetti Scamihorn; Paola Palestini
    • Format: Reflowable
    • $12.99 USD
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