Browsing “New England” (Showing 1 - 20 of 81 results)

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  • Low Carb and Low Cholesterol Guide and Cookbooks (Boxed S...

    3 Books In 1 Low Carb and Cholesterol Guide and Recipe Cookbooks
    by Speedy Publishing
    • Format: Reflowable
    • R68.38 ZAR
      Price includes VAT
  • Paleo Diet Cookbook and Guide (Boxed Set): 3 Books In 1 P...

    3 Books In 1 Paleo Diet Plan Cookbook for Beginners With Over 70 Recipes
    by Speedy Publishing
    • Format: Reflowable
    • R68.38 ZAR
      Price includes VAT
  • Gluten Free and Wheat Free Guide With Recipes (Boxed Set)...

    Beat Celiac or Coeliac Disease and Gluten Intolerance
    by Speedy Publishing
    • Format: Reflowable
    • R68.38 ZAR
      Price includes VAT
  • Making Whoopies

    The Official Whoopie Pie Book
    by Nancy Griffin
    • Format: Reflowable
    • From R172.59 ZAR
      Price includes VAT
  • Providence & Rhode Island Cookbook

    Big Recipes from the Smallest State
    by Linda Beaulieu
    • Edition: 2nd
    • Format: Fixed
    • From R230.13 ZAR
      Price includes VAT
  • A History of Chowder

    Four Centuries of a New England Meal
    by Robert S. Cox; Jacob Walker
    • Format: Reflowable
    • From R99.57 ZAR
      Price includes VAT
  • The New Portland, Maine, Chef's Table

    Extraordinary Recipes from the Coast of Maine
    by Margaret Hathaway
    • Format: Reflowable
    • From R410.02 ZAR
      Price includes VAT
  • The New England Catch

    A Seafood Cookbook
    by Martha Watson Murphy
    • Format: Fixed
    • From R309.34 ZAR
      Price includes VAT
  • New England Soup Factory Cookbook

    More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup
    by Marjorie Druker; Clara Silverstein
    • Format: Reflowable
    • R353.82 ZAR
      Price includes VAT
  • The Eat Local Cookbook

    Seasonal Recipes from a Maine Farm
    by Lisa Turner
    • Format: Reflowable
    • From R143.83 ZAR
      Price includes VAT
  • Soap Making Guide With Recipes: DIY Homemade Soapmaking M...

    DIY Homemade Soapmaking Made Easy
    by Speedy Publishing
    • Format: Reflowable
    • R68.38 ZAR
      Price includes VAT
  • Good Maine Food

    Ancient and Modern New England Food & Drink
    by Marjorie Mosser; Sandy Oliver (Foreword; Contributor); Sandra Oliver
    • Edition: 3rd
    • Format: Reflowable
    • From R215.74 ZAR
      Price includes VAT
  • New England Desserts

    Classic and Creative Recipes for All Seasons
    by Tammy Donroe Inman
    • Format: Fixed
    • From R410.02 ZAR
      Price includes VAT
  • The Emily Dickinson Cookbook

    Recipes from Emily's Table Alongside the Poems That Inspire Them
    by Arlyn Osborne
    • Format: Reflowable
    • R442.32 ZAR
      Price includes VAT
  • Massachusetts Breweries

    by John Holl; April Darcy
    • Format: Reflowable
    • R420.20 ZAR
      Price includes VAT
  • The Cranberry Cookbook

    Year-Round Dishes From Bog to Table
    by Sally Pasley Vargas
    • Format: Reflowable
    • From R244.50 ZAR
      Price includes VAT
  • New Boston Globe Cookbook

    More than 200 Classic New England Recipes, From Clam Chowder to Pumpkin Pie
    by ; Sheryl Julian
    • Edition: 5th
    • Format: Fixed
    • From R338.10 ZAR
      Price includes VAT
  • All-Maine Cooking

    by Ruth Wiggin
    • Format: Reflowable
    • From R115.06 ZAR
      Price includes VAT
  • Classic New England Dishes from Your Microwave

    by Millie Delahunty
    • Format: Reflowable
    • From R158.21 ZAR
      Price includes VAT
  • The Berkshires Cookbook

    Farm-Fresh Recipes from the Heart of Massachusetts
    by Jane Barton Griffith
    • Format: Fixed
    • From R338.10 ZAR
      Price includes VAT
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