Browsing “Dairy” (Showing 41 - 60 of 61 results)

Subjects

  • The Chemistry of Dairy Products - A Chemical Analysis of ...

    by Various
    • Format: Reflowable
    • R126.50 ZAR
      Price includes VAT
  • The Mini Farming Guide to Fermenting

    Self-Sufficiency from Beer and Cheese to Wine and Vinegar
    by Brett L. Markham
    • Format: Reflowable
    • R63.77 ZAR
      Price includes VAT
  • The Kefir Cookbook

    An Ancient Healing Superfood for Modern Life, Recipes from My Family Table and Around the World
    by Julie Smolyansky
    • Format: Reflowable
    • From R92.36 ZAR
      Price includes VAT
  • Smoothie Diet Cookbook

    by Deborah Holgers
    • Format: Fixed
    • R13.23 ZAR
      Price includes VAT
  • Cheese and Culture

    A History of Cheese and its Place in Western Civilization
    by Paul Kindstedt
    • Format: Reflowable
    • R382.85 ZAR
      Price includes VAT
  • Cheesemonger

    A Life on the Wedge
    by Gordon Edgar
    • Format: Reflowable
    • R382.85 ZAR
      Price includes VAT
  • Milk

    A 10,000-Year History
    by Mark Kurlansky
    • Edition: 1st
    • Format: Reflowable
    • From R168.50 ZAR
      Price includes VAT
  • Everyday Cheesemaking

    How to Succeed Making Dairy and Nut Cheese at Home
    by K. Ruby Blume
    • Format: Reflowable
    • From R63.99 ZAR
      Price includes VAT
  • Keeping a Family Cow

    The Complete Guide for Home-Scale, Holistic Dairy Producers, 3rd Edition
    by Joann S. Grohman
    • Format: Reflowable
    • R425.50 ZAR
      Price includes VAT
  • Cheese, Illustrated

    Notes, Pairings, and Boards
    by Rory Stamp
    • Format: Reflowable
    • R63.77 ZAR
      Price includes VAT
  • The Modern Cheeseboard

    Pair your way to the perfect grazing platter
    by Morgan McGlynn Carr
    • Format: Reflowable
    • R554.54 ZAR
      Price includes VAT
  • Cheddar

    A Journey to the Heart of America’s Most Iconic Cheese
    by Gordon Edgar
    • Format: Reflowable
    • R382.85 ZAR
      Price includes VAT
  • Green Juice Diet

    by Anita Soquet
    • Format: Reflowable
    • R13.23 ZAR
      Price includes VAT
  • 10-Day Green Smoothie Cleanse

    Boost Vitality with the 10 day Green Smoothie Cleanse
    by Rebecca Soto
    • Format: Reflowable
    • R13.23 ZAR
      Price includes VAT
  • 70 Top Green Smoothie Recipe Book : Smoothie Recipe & Die...

    by Samantha Michaels
    • Format: Reflowable
    • R65.91 ZAR
      Price includes VAT
  • Mastering Basic Cheesemaking

    The Fun and Fundamentals of Making Cheese at Home
    by Gianaclis Caldwell
    • Format: Reflowable
    • From R95.98 ZAR
      Price includes VAT
  • The Dairy Good Cookbook

    Everyday Comfort Food from America's Dairy Farm Families
    by Lisa Kingsley
    • Format: Fixed
    • From R95.98 ZAR
      Price includes VAT
  • Reinventing the Wheel

    Milk, Microbes and the Fight for Real Cheese
    by Bronwen Percival; Francis Percival
    • Edition: 1st
    • Format: Reflowable
    • From R187.05 ZAR
      Price includes VAT
  • The Modern Cheesemaker

    Making and cooking with cheeses at home
    by Morgan McGlynn Carr
    • Format: Fixed
    • R746.50 ZAR
      Price includes VAT
  • The Tillamook Cheese Cookbook

    by Kathy Holstead
    • Edition: 1st
    • Format: Fixed
    • R426.36 ZAR
      Price includes VAT
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