Browsing “Culinary” (Showing 1 - 20 of 425 results)

Subjects

  • Notes from a Young Black Chef

    A Memoir
    by Kwame Onwuachi; Joshua David Stein
    • Format: Reflowable
    • $10.99 USD
  • Praisesong for the Kitchen Ghosts

    Stories and Recipes from Five Generations of Black Country Cooks
    by Crystal Wilkinson
    • Format: Reflowable
    • $14.99 USD
  • Setting the Table

    The Transforming Power of Hospitality in Business
    by Danny Meyer
    • Format: Reflowable
    • $15.99 USD
  • Julie and Julia

    365 Days, 524 Recipes, 1 Tiny Apartment Kitchen
    by Julie Powell
    • Format: Reflowable
    • $9.99 USD
  • From Scratch

    A Memoir of Love, Sicily, and Finding Home
    by Tembi Locke
    • Format: Reflowable
    • $13.99 USD
  • Fieldwork

    A Forager’s Memoir
    by Iliana Regan
    • Format: Reflowable
    • $27.00 USD
  • I Love Yous Are for White People

    A Memoir
    by Lac Su
    • Format: Reflowable
    • From $5.00 USD
  • Lessons in Excellence from Charlie Trotter

    by Paul Clarke
    • Format: Reflowable
    • $14.99 USD
  • Eat a Peach

    A Memoir
    by David Chang; Gabe Ulla
    • Format: Reflowable
    • $4.99 USD
  • Drive-Thru Dreams

    A Journey Through the Heart of America's Fast-Food Kingdom
    by Adam Chandler
    • Format: Reflowable
    • $11.99 USD
  • Taste Makers: Seven Immigrant Women Who Revolutionized Fo...

    by Mayukh Sen
    • Format: Reflowable
    • $16.95 USD
  • Yes, Chef

    A Memoir
    by Marcus Samuelsson; Veronica Chambers
    • Format: Reflowable
    • $12.99 USD
  • Slash

    by Slash; Anthony Bozza
    • Format: Reflowable
    • $15.99 USD
  • Come Hungry

    Salads, Meals, and Sweets for People Who Live to Eat
    by Melissa Ben-Ishay
    • Format: Reflowable
    • $17.99 USD
  • In the Weeds

    Around the World and Behind the Scenes with Anthony Bourdain
    by Tom Vitale
    • Format: Reflowable
    • $11.99 USD
  • You Had Me at Pet-Nat

    A Natural Wine-Soaked Memoir
    by Rachel Signer
    • Format: Reflowable
    • $14.99 USD
  • The Apprentice

    My Life in the Kitchen
    by Jacques Pépin
    • Format: Reflowable
    • From $4.50 USD
  • Midnight Chicken

    & Other Recipes Worth Living For
    by Ella Risbridger
    • Edition: 1st
    • Format: Reflowable
    • From $13.65 USD
  • The Ethical Butcher

    How Thoughtful Eating Can Change Your World
    by Berlin Reed
    • Format: Reflowable
    • $11.99 USD
  • Alice Waters and Chez Panisse

    The Romantic, Impractical, Often Eccentric, Ultimately Brilliant Making of a Food Revolution
    by Thomas McNamee
    • Format: Reflowable
    • $4.99 USD
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