Browsing “Essays” (Showing 1 - 20 of 333 results)

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  • Cuisine and Culture: A History of Food and People

    by Linda Civitello
    • Edition: 3rd
    • Format: Fixed
    • From $33.69 AUD
      Price includes GST
  • Eating Words: A Norton Anthology of Food Writing

    by Sandra M. Gilbert, Roger J. Porter
    • Format: Reflowable
    • $33.61 AUD
      Price includes GST
  • The Kitchen as Laboratory

    Reflections on the Science of Food and Cooking
    • Format: Reflowable
    • From $7.58 AUD
      Price includes GST
  • What Einstein Told His Cook: Kitchen Science Explained

    by Robert L. Wolke
    • Format: Reflowable
    • $28.55 AUD
      Price includes GST
  • Food Geographies

    Social, Political, and Ecological Connections
    by Pascale Joassart-Marcelli
    • Format: Fixed
    • From $50.92 AUD
      Price includes GST
  • Taste as Experience

    The Philosophy and Aesthetics of Food
    by Nicola Perullo
    • Format: Reflowable
    • From $17.69 AUD
      Price includes GST
  • Food Instagram

    Identity, Influence, and Negotiation
    by Emily J. H. Contois
    • Format: Reflowable
    • $25.18 AUD
      Price includes GST
  • A Cultural History of Food in the Renaissance

    by Ken Albala
    • Edition: 1st
    • Format: Reflowable
    • From $38.03 AUD
      Price includes GST
  • Culinary Reactions

    The Everyday Chemistry of Cooking
    by Simon Quellen Field
    • Format: Reflowable
    • $19.31 AUD
      Price includes GST
  • Culinary Reactions

    The Everyday Chemistry of Cooking
    by Simon Quellen Field
    • Format: Fixed
    • From $5.90 AUD
      Price includes GST
  • The Moral Complexities of Eating Meat

    by Ben Bramble; Bob Fischer
    • Edition: 1st
    • Format: Reflowable
    • From $52.86 AUD
      Price includes GST
  • Neurogastronomy

    How the Brain Creates Flavor and Why It Matters
    by Gordon M. Shepherd
    • Format: Reflowable
    • From $7.58 AUD
      Price includes GST
  • Culinary Tourism

    • Format: Fixed
    • $119.35 AUD
      Price includes GST
  • Scars of a Chef

    The Searing Story of a Top Chef Marked Forever by the Grit and Grace of Life in the Kitchen
    by Rick Tramonto
    • Format: Reflowable
    • $25.84 AUD
      Price includes GST
  • Savor the Journey

    A Guide to Feasting on Life
    by Grace Perrinton
    • Format: Reflowable
    • $8.40 AUD
      Price includes GST
  • Restoring Heritage Grains

    The Culture, Biodiversity, Resilience, and Cuisine of Ancient Wheats
    by Eli Rogosa
    • Format: Reflowable
    • $42.02 AUD
      Price includes GST
  • The Language of Food: A Linguist Reads the Menu

    by Dan Jurafsky
    • Format: Reflowable
    • $26.86 AUD
      Price includes GST
  • What Einstein Kept Under His Hat: Secrets of Science in t...

    by Robert L. Wolke
    • Format: Reflowable
    • $26.86 AUD
      Price includes GST
  • How the Gringos Stole Tequila

    The Modern Age of Mexico's Most Traditional Spirit
    by Chantal Martineau
    • Format: Reflowable
    • From $9.26 AUD
      Price includes GST
  • The Chef Next Door

    A Pro Chef's Recipes for Fun, Fearless Home Cooking
    by Amanda Freitag
    • Format: Reflowable
    • From $8.28 AUD
      Price includes GST
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