Browsing “Culinary” (Showing 21 - 40 of 264 results)

Subjects

  • Hank Greenberg: The Hero Who Didn't Want to Be One

    by Mark Kurlansky
    • Format: Fixed
    • $20.29 CAD
  • Spiced

    A Pastry Chef's True Stories of Trails by Fire, After-Hours Exploits, and What Really Goes on in the Kitchen
    by Dalia Jurgensen
    • Format: Reflowable
    • $13.99 CAD
  • Colonel Sanders and the American Dream

    by Josh Ozersky
    • Format: Reflowable
    • From $5.00 CAD
  • Wild Blackberries

    Recipes and memories from a New Zealand table
    by Rosie Belton
    • Format: Reflowable
    • $19.69 CAD
  • Eat Live Love Die

    Selected Essays
    by Betty Fussell
    • Format: Reflowable
    • $14.99 CAD
  • The Battle for Wine and Love

    or How I Saved the World from Parkerization
    by Alice Feiring
    • Format: Reflowable
    • $23.99 CAD
  • Korean American

    Food That Tastes Like Home
    by Eric Kim
    • Format: Reflowable
    • $18.99 CAD
  • California Soul

    An American Epic of Cooking and Survival
    by Keith Corbin; Kevin Alexander
    • Format: Reflowable
    • $16.99 CAD
  • If You Can't Take the Heat

    Tales of Food, Feminism, and Fury
    by Geraldine DeRuiter
    • Format: Reflowable
    • $16.99 CAD
  • My First Popsicle

    An Anthology of Food and Feelings
    • Format: Reflowable
    • $16.99 CAD
  • Good Taste

    Simple, Delicious Recipes for Family and Friends: A Cookbook
    by Jane Green
    • Format: Reflowable
    • $7.99 CAD
  • The Raging Skillet

    The True Life Story of Chef Rossi: A Memoir with Recipes
    by Rossi
    • Format: Reflowable
    • From $5.50 CAD
  • Spoon Fed

    How Eight Cooks Saved My Life
    by Kim Severson
    • Format: Reflowable
    • $13.99 CAD
  • The Year of the Goat

    40,000 Miles in Pursuit of Peace, Pastures, and the Perfect Cheese
    by Margaret Hathaway
    • Edition: 2nd
    • Format: Reflowable
    • From $15.93 CAD
  • 影响中国菜的那些人——周晓燕

    by 灵心小榭,周晓燕,董克平
    • Edition: 1st
    • Format: Reflowable
    • From $79.25 CAD
  • Delicious Details

    memoir with family recipes
    by Heather Hinsley
    • Format: Reflowable
    • $10.95 CAD
  • Season to Taste

    How I Lost My Sense of Smell and Found My Way
    by Molly Birnbaum
    • Format: Reflowable
    • From $2.50 CAD
  • To Drink and To Eat Vol. 1

    Tales and Techniques from a French Kitchen
    by Guillaume Long
    • Format: Fixed
    • From $8.57 CAD
  • Hubert Keller's Souvenirs

    Stories & Recipes from My Life
    by Hubert Keller; Penelope Wisner
    • Format: Fixed
    • From $5.50 CAD
  • In Search of the Perfect Loaf

    A Home Baker's Odyssey
    by Samuel Fromartz
    • Format: Reflowable
    • $10.99 CAD
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