Browsing Culinary 81 - 100 of 321 results

  • eBook
    A Constellation of Favorite Recipes from My World Travels
    • Kim Sunee
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:$7.70 CAD

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  • eBook
    & Other Recipes Worth Living For
    • 1st Edition
    • Ella Risbridger
    • Bloomsbury Publishing
    • Reflowable Layout

    $28.00 CAD

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  • eBook
    The true story of the man who invented an Australian icon
    • Jamie Callister
    • Murdoch Books
    • Reflowable Layout

    $16.33 CAD

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  • eBook
    A Gimlet-eyed Look at Life Behind the Bar
    • Eric Alperin; Deborah Stoll
    • Harper (ORM)
    • Reflowable Layout

    Starting at:$6.30 CAD

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  • eBook
    • Josh Ozersky
    • University of Texas Press
    • Reflowable Layout

    Starting at:$5.00 CAD

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  • eBook
    • M. F. K. Fisher
    • Houghton Mifflin Harcourt (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    The True Life Story of Chef Rossi: A Memoir with Recipes
    • Rossi
    • The Feminist Press at CUNY (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    How Two Brothers Led Portland's Craft Beer Revolution
    • Jeff Alworth
    • Ooligan Press
    • Reflowable Layout

    $9.99 CAD

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  • eBook
    A Pastry Chef's True Stories of Trails by Fire, After-Hours Exploits, and What Really Goes on in the Kitchen
    • Dalia Jurgensen
    • Berkley (P-US)
    • Reflowable Layout

    $11.99 CAD

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  • eBook
    Essays
    • dee Hobsbawn-Smith
    • University of Regina Press
    • Fixed Layout

    $35.01 CAD

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  • eBook
    A Memoir of Stories and Recipes from Umbria
    • Suzanne Carreiro
    • Thomas Dunne Books
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    Tales of Food, Feminism, and Fury
    • Geraldine DeRuiter
    • Crown
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    or How I Saved the World from Parkerization
    • Alice Feiring
    • Mariner Books / Open Road Integrated Media
    • Reflowable Layout

    Starting at:$6.00 CAD

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  • eBook
    How Baking Shaped Our World
    • David Wright
    • Aurum
    • Reflowable Layout

    $19.99 CAD

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  • eBook
    • Chiman Zebari
    • Xlibris US
    • Reflowable Layout

    $5.45 CAD

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  • eBook
    The Frank Pepe Story
    • Joanna Kelly
    • iUniverse
    • Reflowable Layout

    $5.43 CAD

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  • eBook
    Family Recipes from San Francisco's Favorite Chinese Restaurant
    • Kathy Fang; Peter Fang
    • Abrams Books
    • Reflowable Layout

    $50.00 CAD

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  • eBook
    In Search of What Matters
    • Dominique Crenn; Emma Brockes
    • Penguin Books (P-US)
    • Reflowable Layout

    $10.99 CAD

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  • eBook
    • Mark Kurlansky
    • Yale University Press
    • Fixed Layout

    $24.85 CAD

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  • eBook
    A Sweet-Sour Memoir of Eating in China
    • 2nd Edition
    • Fuchsia Dunlop
    • W. W. Norton & Company
    • Reflowable Layout

    $22.75 CAD

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