Browsing “Hospitality, Travel & Tourism” (Showing 1 - 20 of 2880 results)

Subjects

  • Hospitality Law: Managing Legal Issues in the Hospitality...

    by Stephen C. Barth; Diana S. Barber
    • Edition: 5th
    • Format: Reflowable
    • $38.77 - $70.00 CAD
    • CoachMe Included
  • Structural Analysis

    by Russell C. Hibbeler
    • Edition: 10th
    • Format: Reflowable
    • $74.99 - $104.99 CAD
  • Special Events: The Brave New World for Bolder and Better...

    by Seungwon Lee; Joe Goldblatt
    • Edition: 8th
    • Format: Reflowable
    • $27.70 - $50.00 CAD
    • CoachMe Included
  • The Economics of Sports

    by Michael A. Leeds; Peter von Allmen; Victor A. Matheson
    • Edition: 7th
    • Format: Reflowable
    • $140.86 - $256.11 CAD
    • CoachMe Included
  • Revenue Management for the Hospitality Industry

    by David K. Hayes; Joshua D. Hayes; Peggy A. Hayes
    • Edition: 2nd
    • Format: Reflowable
    • $27.70 - $50.00 CAD
  • Managing Hospitality Organizations

    Achieving Excellence in the Guest Experience
    by Robert C. Ford; Michael C. Sturman
    • Edition: 2nd
    • Format: Reflowable
    • $78.26 - $143.00 CAD
    • CoachMe Included
  • Marketing for Hospitality and Tourism

    by Philip Kotler; John T. Bowen; James Makens; Seyhmus Baloglu
    • Edition: 8th
    • Format: Reflowable
    • $54.99 - $84.99 CAD
    • CoachMe Included
  • Strategic Management for Hospitality and Tourism

    by Fevzi Okumus; Levent Altinay; Prakash Chathoth; Mehmet Ali Koseoglu
    • Edition: 2nd
    • Format: Reflowable
    • $48.38 - $87.95 CAD
    • CoachMe Included
  • Restaurant Concepts, Management, and Operations

    by John R. Walker
    • Edition: 8th
    • Format: Reflowable
    • $48.74 - $88.00 CAD
    • CoachMe Included
  • Foods: Experimental Perspectives

    by Margaret McWilliams
    • Edition: 8th
    • Format: Reflowable
    • $54.99 - $84.99 CAD
  • Managerial Accounting for the Hospitality Industry

    by Lea R. Dopson; David K. Hayes
    • Edition: 2nd
    • Format: Reflowable
    • $29.00 - $70.00 CAD
    • CoachMe Included
  • Beverage Manager's Guide to Wines, Beers, and Spirits

    by John Peter Laloganes; Albert W.A. Schmid
    • Edition: 4th
    • Format: Reflowable
    • $54.99 - $84.99 CAD
  • Creating Magic

    10 Common Sense Leadership Strategies from a Life at Disney
    by Lee Cockerell
    • Format: Reflowable
    • $12.99 CAD
  • ManageFirst: Purchasing

    by National Restaurant Association
    • Edition: 2nd
    • Format: Fixed
    • $54.99 - $84.99 CAD
  • Food for Fifty

    by Mary K. Molt
    • Edition: 14th
    • Format: Reflowable
    • $54.99 - $84.99 CAD
  • Purchasing: Selection and Procurement for the Hospitality...

    by Andrew H. Feinstein; Jean Hertzman; John M. Stefanelli
    • Edition: 9th
    • Format: Reflowable
    • $34.89 - $63.00 CAD
    • CoachMe Included
  • Writing Digital Media Content

    by Rebecca Saloustros
    • Edition: 1st
    • Format: Fixed
    • $189.00 CAD
  • Introduction to Hospitality Management

    by Dennis R. Reynolds; Imran Rahman; Clayton W. Barrows
    • Edition: 1st
    • Format: Reflowable
    • $55.94 - $101.00 CAD
  • Wellness Management in Hospitality and Tourism

    by Bendegul Okumus; Heather Linton-Kelly
    • Edition: 1st
    • Format: Fixed
    • $31.00 - $62.00 CAD
  • Strategic Web Design & e-Commerce

    by Shawn Moore
    • Edition: 1st
    • Format: Fixed
    • $189.00 CAD
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