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Browsing Desserts 441 - 460 of 656 results

  • eBook
    Irresistible Cupcakes, Cookies, Confections, and More
    • 1st Edition
    • Katrina Bahl
    • Countryman Press
    • Reflowable Layout

    $51.25 CAD

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  • eBook
    The Very Best Recipes for Traditional Favorites, from Pfeffernüsse to Streuselkuchen
    • Luisa Weiss
    • Ten Speed Press
    • Reflowable Layout

    $15.99 CAD

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  • eBook
    Dessert for Two
    • Christina Lane
    • Countryman Press
    • Reflowable Layout

    $35.10 CAD

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  • eBook
    • Louisa Thorpe
    • Read Books Ltd.
    • Reflowable Layout

    $8.99 CAD

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  • eBook
    French-Inspired Recipes from Our Bakery to Your Home: A Baking Book
    • Giselle Courteau
    • Appetite by Random House
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    Desserts for the Naughty and Nice
    • Kate Hart
    • Conari Press
    • Reflowable Layout

    $11.71 CAD

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  • eBook
    A Whole New Approach to Making Desserts Through the Year
    • Anna Higham
    • DK (DK)
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    Easy Doughnut Recipes to Fry or Bake at Home: A Baking Book
    • Stephen Collucci; Elizabeth Gunnison
    • Clarkson Potter
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    • 1st Edition
    • Estelle Sacharowitz
    • Random House Struik
    • Reflowable Layout

    $29.09 CAD

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  • eBook
    • Dede Wilson
    • Harvest (ORM)
    • Reflowable Layout

    Starting at:$6.65 CAD

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  • eBook
    Expert Techniques for Classic and Creative Recipes
    • Melanie Underwood
    • Quarry Books
    • Reflowable Layout

    $32.99 CAD

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  • eBook
    50 Beautifully Sweet Platters and Boards for Family, Friends, Holidays, and Any Occasion
    • Kellie Hemmerly
    • Harvard Common Press
    • Reflowable Layout

    $32.99 CAD

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  • eBook
    • Helene Siegel; Karen Gillingham
    • Celestial Arts
    • Reflowable Layout

    $5.99 CAD

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  • eBook
    Dialing Back Sugar and Amping Up Flavor: A Cookbook
    • Bill Yosses; Peter Kaminsky
    • Pam Krauss/Avery
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    From Sweet to Savory to Everything in Between, 101 Delicious Recipes, All Gluten-Free
    • Ashley McLaughlin
    • Fair Winds Press
    • Fixed Layout

    $35.99 CAD

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  • eBook
    A Recipe for Bolder Baking
    • Samantha Seneviratne
    • Ten Speed Press
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    Sweet Quartets from a Four-Star Pastry Chef: A Baking Book
    • Johnny Iuzzini; Roy Finamore
    • Clarkson Potter
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    Extraordinary Chocolate Desserts
    • Alice Medrich
    • Dover Publications
    • Reflowable Layout

    $47.76 CAD

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  • eBook
    Floats, Sundaes, Egg Creams & More--Stories and Flavors of an American Original [A Cookbook]
    • Gia Giasullo; Peter Freeman; ; Elizabeth Kiem
    • Ten Speed Press
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    • Betty Crocker
    • Houghton Mifflin Harcourt (ORM)
    • Reflowable Layout

    Starting at:$2.45 CAD

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