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Browsing Baking 621 - 640 of 895 results

  • eBook
    Cake Decorating Techniques for the Contemporary Baker (Step-By-Step Cake Decorating, Dessert Cookbook)
    • Heidi Holmon
    • Yellow Pear Press
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    Cookies, Candies, Cakes & More: Vintage Baking to Celebrate the Festive Season
    • Karlynn Johnston
    • Appetite by Random House
    • Reflowable Layout

    $18.99 CAD

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  • eBook
    Recipes & Stories: A Cookbook
    • Christina Tosi
    • Clarkson Potter
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    Recipes from Plot to Plate
    • Holly Farrell
    • Frances Lincoln (ORM)
    • Reflowable Layout

    Starting at:$10.50 CAD

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  • eBook
    A Step-by-Step Guide to Creating 15 Memorable Cakes
    • Lindy Smith
    • David & Charles (ORM)
    • Reflowable Layout

    Starting at:$8.40 CAD

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  • eBook
    The Very Best Recipes for Traditional Favorites, from Pfeffernüsse to Streuselkuchen
    • Luisa Weiss
    • Ten Speed Press
    • Reflowable Layout

    $15.99 CAD

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  • eBook
    Sugar & Seduction in 69 Recipes [A Dessert Cookbook]
    • Anthony Randello-Jahn
    • Ten Speed Press
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    The Desserts and Pastries That Made Gayle's Bakery Famous [A Baking Book]
    • Joseph Ortiz
    • Ten Speed Press
    • Reflowable Layout

    $15.99 CAD

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  • eBook
    60 Sensational Treats You Can Pull Off in a Snap
    • Editors of Food52, Foreword by Amanda Hesser and Merrill Stubbs
    • Ten Speed Press
    • Reflowable Layout

    $6.99 CAD

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  • eBook
    A New Way to Bake with Naturally Sweet Ingredients: A Baking Book
    • Brian Levy
    • Avery
    • Reflowable Layout

    $19.99 CAD

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  • eBook
    A Baking Book
    • Gale Gand; Lisa Weiss
    • Clarkson Potter
    • Reflowable Layout

    $6.99 CAD

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  • eBook
    Master Formulas for Serious Bread Bakers [A Baking Book]
    • Peter Reinhart
    • Ten Speed Press
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    Easy Doughnut Recipes to Fry or Bake at Home: A Baking Book
    • Stephen Collucci; Elizabeth Gunnison
    • Clarkson Potter
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    French-Inspired Recipes from Our Bakery to Your Home: A Baking Book
    • Giselle Courteau
    • Appetite by Random House
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    Techniques and Recipes for the Grill, Backyard Oven, Fireplace, and Campfire [A Cookbook]
    • Mary Karlin
    • Ten Speed Press
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    Recipes for Cakes, Cupcakes, Whoopie Pies, and Cookies from Brooklyn's Beloved Bakery: A Baking Book
    • Dawn Casale; David Crofton
    • Clarkson Potter
    • Reflowable Layout

    $6.99 CAD

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  • eBook
    Sweet Quartets from a Four-Star Pastry Chef: A Baking Book
    • Johnny Iuzzini; Roy Finamore
    • Clarkson Potter
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    • Betty Crocker
    • Houghton Mifflin Harcourt (ORM)
    • Reflowable Layout

    Starting at:$2.45 CAD

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  • eBook
    Modern Cake Designs and Techniques for Wafer Paper Flowers and More
    • Stevi Auble
    • David & Charles (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    Nordic Treats Inspired by Nature
    • Marit Hovland
    • Greystone Books
    • Reflowable Layout

    $20.00 CAD

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