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Browsing Canning & Preserving 1 - 20 of 273 results

  • eBook
    A Complete Guide to Every Type of Food Preservation with Hundreds of Delicious R
    • Carole Cancler
    • DK (DK)
    • Reflowable Layout

    $15.99 CAD

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  • eBook
    A Complete Guide to Preserving Food
    • Mary Bryant Shrader
    • DK (DK)
    • Reflowable Layout

    $18.99 CAD

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  • eBook
    The Craft of Canning Fruit
    • Laena McCarthy
    • Avery
    • Reflowable Layout

    $20.99 CAD

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  • eBook
    Tips & Recipes for a Thrifty, Sustainable & Seasonal Kitchen
    • Amy Pennington
    • The Mountaineers Books
    • Reflowable Layout

    $28.35 CAD

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  • eBook
    Sweet, Sour, Salty, Cured, and Fermented Preserves from Korea, Japan, China, India, and Beyond [A Cookbook]
    • Karen Solomon
    • Ten Speed Press
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    Recipes for Delightful Jams and Preserves
    • Cath Kidston
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    The Power of Sour, with Recipes [A Cookbook]
    • Jonathon Sawyer
    • Ten Speed Press
    • Reflowable Layout

    $6.99 CAD

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  • eBook
    Over 200 Recipes, Tips and Techniques for a Well Preserved Kitchen: A Cookbook
    • Joel MacCharles; Dana Harrison
    • Appetite by Random House
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    River Cottage Handbook No.13
    • 1st Edition
    • Steven Lamb
    • Bloomsbury Publishing
    • Reflowable Layout

    $17.50 CAD

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  • eBook
    Seasonally Inspired Recipes for Creating and Cooking with Artisanal Preserves: A Cookbook
    • Lee Murphy
    • Appetite by Random House
    • Reflowable Layout

    $15.99 CAD

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  • eBook
    • Cauvain, S P
    • Woodhead Publishing
    • Fixed Layout

    $314.00 CAD

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  • eBook
    Delicious D.I.Y. Foods You Can Make at Home
    • Ivy Manning
    • Weldon Owen (ORM)
    • Fixed Layout

    Starting at:$5.60 CAD

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  • eBook
    Recipes and Ideas for Simple Food From Scratch
    • Vanessa Barrington
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    Use the Power of Probiotic Foods to Improve Your Digestion, Strengthen Your Immunity, and Prevent Illness
    • Deirdre Rawlings
    • Fair Winds Press (ORM)
    • Reflowable Layout

    Starting at:$14.00 CAD

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  • eBook
    • Doona, C J; Kustin, K; Feeherry, F E
    • Woodhead Publishing
    • Fixed Layout

    $298.00 CAD

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  • eBook
    • Anon
    • Vintage Cookery Books
    • Reflowable Layout

    $8.99 CAD

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  • eBook
    Timeless and Inventive Recipes for Creating and Baking with Candied Fruit
    • Camilla Wynne
    • Appetite by Random House
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    300 Flavor-Packed Recipes for All Kinds of Produce from Garden or Market
    • 3rd Edition
    • Linda Ziedrich
    • Harvard Common Press (ORM)
    • Reflowable Layout

    Starting at:$12.60 CAD

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  • eBook
    The Essential Canning Recipes & Canning Supplies Guide
    • Rockridge Press
    • Callisto (ORM)
    • Reflowable Layout

    Starting at:$3.50 CAD

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  • eBook
    Maklike souse, geursoute en smaakmiddels om self te maak
    • 1st Edition
    • Sonia Cabano
    • Random House Struik
    • Reflowable Layout

    $15.63 CAD

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