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Browsing Methods 181 - 200 of 3293 results

  • eBook
    New and Traditional Techniques for Cooking and Baking with Fire
    • Richard Miscovich
    • Chelsea Green
    • Reflowable Layout

    $43.99 CAD

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  • eBook
    • Younger, Brent
    • Cooking Genius
    • Reflowable Layout

    $3.44 CAD

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  • eBook
    How to Use the Most Versatile Appliance in Your Kitchen
    • Susie Theodorou
    • HarperCollins e-books/Open Road Integrated Media
    • Reflowable Layout

    Starting at:$5.50 CAD

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  • eBook
    Boredom and Addiction in an Age of Distraction
    • 1st Edition
    • Adam S. Miller
    • Bloomsbury Academic
    • Reflowable Layout

    Starting at:$31.56 CAD

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  • eBook
    Japanese Soul Food Inspired by Anime and Pop Culture
    • Danielle Baghernejad
    • Mango
    • Reflowable Layout

    $10.72 CAD

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  • eBook
    80 achievable and show-stopping pies and sides for pie lovers everywhere
    • 1st Edition
    • Calum Franklin
    • Bloomsbury Absolute
    • Reflowable Layout

    $27.99 CAD

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  • eBook
    • Gooseberry Patch
    • Gooseberry Patch
    • Reflowable Layout

    Starting at:$12.35 CAD

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  • eBook
    • JoAnn
    • Gooseberry Patch
    • Reflowable Layout

    Starting at:$12.35 CAD

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  • eBook
    • 1st Edition
    • Gooseberry Patch
    • Gooseberry Patch
    • Reflowable Layout

    Starting at:$7.80 CAD

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  • eBook
    • Anon
    • Mottelay Press
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    Classic American Recipes from the Founder of Magnolia Bakery
    • Allysa Torey
    • Lifestyle
    • Reflowable Layout

    Starting at:$6.00 CAD

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  • eBook
    Over 40 Pretty Cakes for Perfect Celebrations
    • May Clee-Cadman
    • David & Charles (ORIM)
    • Reflowable Layout

    Starting at:$6.00 CAD

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  • eBook
    • Julia M. Usher
    • Gibbs Smith
    • Reflowable Layout

    Starting at:$2.25 CAD

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  • eBook
    A Guide to Sustainable Food Storage & Preservation
    • Sharon Astyk
    • New Society Publishers
    • Reflowable Layout

    Starting at:$0.75 CAD

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  • eBook
    Regional & Traditional
    • Julie Duff
    • Grub Street Cookery (ORIM)
    • Reflowable Layout

    Starting at:$5.50 CAD

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  • eBook
    50 Recipes for Easy, Delicious Bread
    • Elinor Klivans
    • Chronicle Books, LLC
    • Reflowable Layout

    Starting at:$4.75 CAD

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  • eBook
    a Savor the South cookbook
    • 1st Edition
    • Andrea Weigl
    • The University of North Carolina Press
    • Fixed Layout

    $13.79 CAD

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  • eBook
    Recipes for Small Batch Preserves, Scones, and Sweets from the Beloved Shop
    • Sophie Kaftal; Bobby Zielinski
    • Penguin Canada
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    Techniques, Ideas and Recipes to Cook at Home
    • Christina Wylie
    • Voyageur Press
    • Fixed Layout

    $32.99 CAD

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  • eBook
    The essential guide to finding and using wild plants in Aotearoa
    • 2nd Edition
    • Johanna Knox
    • Allen & Unwin
    • Reflowable Layout

    $26.74 CAD

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