Browsing “Cajun & Creole” (Showing 1 - 20 of 63 results)

Subjects

  • A Taste of Haiti

    by Mirta Yurnet-Thomas
    • Format: Reflowable
    • $10.99 CAD
  • A Louisiana Christmas

    Heritage Recipes and Hometown Celebrations
    by Carol Stubbs; Nancy Rust
    • Format: Reflowable
    • From $5.50 CAD
  • Cajun Pig

    Boucheries, Cochon de Laits and Boudin
    by Dixie Lee Poche
    • Format: Reflowable
    • From $5.50 CAD
  • La Cuisine Creole

    by Lafcadio Hearn
    • Format: Fixed
    • From $5.50 CAD
  • For the Love of the South

    Recipes and Stories from My Southern Kitchen
    by Amber Wilson
    • Format: Reflowable
    • $21.99 CAD
  • Cajun Foodways

    by C. Paige Gutierrez
    • Format: Reflowable
    • $34.12 CAD
  • It Happens in Louisiana

    Peculiar Tales, Traditions & Recipes from the Bayou
    by Sam Irwin
    • Format: Reflowable
    • From $5.50 CAD
  • My Vegeburger Addiction

    How to Create 21 Amazing Meatless Burgers
    by Eleanor P. Lopez MD
    • Format: Reflowable
    • $9.99 CAD
  • Poetic Journey to Everlasting Love

    by Dr. Etta Lipson, JD D-Min MSE
    • Format: Reflowable
    • $9.99 CAD
  • Hot Peppers

    The Story of Cajuns and Capsicum
    by Richard Schweid
    • Edition: 2nd
    • Format: Fixed
    • $24.64 CAD
  • Kevin Belton's New Orleans Celebrations

    by Kevin Belton; Rhonda K. Findley
    • Format: Reflowable
    • From $5.75 CAD
  • Kosher Creole Cookbook

    by Mildred L. Covert
    • Format: Reflowable
    • From $5.50 CAD
  • Creole Greats: 99 Delicious Creole Recipes - The Top 99 B...

    by Jo Franks
    • Format: Reflowable
    • $16.78 CAD
  • Southern Inspired

    More Than 100 Delicious Dishes from My American Table to Yours
    by Jernard A. Wells
    • Format: Reflowable
    • $17.99 CAD
  • The New Orleans Chef's Table

    Extraordinary Recipes From The Crescent City
    by Lorin Gaudin
    • Edition: 2nd
    • Format: Reflowable
    • From $22.43 CAD
  • La Cuisine Cajun

    by Jude Theriot
    • Format: Reflowable
    • From $5.50 CAD
  • The New Orleans Italian Cookbook

    by Italian-American Society of Jefferson Auxiliary
    • Format: Reflowable
    • From $5.50 CAD
  • St. Joseph Altars

    by Kerri McCaffety
    • Format: Reflowable
    • From $5.50 CAD
  • Frank Davis Cooks Cajun Creole and Crescent City

    by Frank Davis
    • Format: Reflowable
    • From $5.50 CAD
  • The Justin Wilson Cookbook

    by Justin Wilson
    • Format: Reflowable
    • From $5.50 CAD
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