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Browsing Central American & South American 21 - 40 of 65 results

  • eBook
    How South America's Most Popular Drink Defined a Region
    • 1st Edition
    • Rebekah E. Pite
    • The University of North Carolina Press
    • Fixed Layout

    $31.59 CAD

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  • eBook
    Ideas frescas para platos favoritos
    • Lorena García
    • Celebra
    • Reflowable Layout

    $10.99 CAD

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  • eBook
    A Celebration of Culture & Cocktails, with 100 Recipes from Leyenda & Beyond
    • Ivy Mix
    • Ten Speed Press
    • Reflowable Layout

    $10.99 CAD

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  • eBook
    • Melisa Valdéz
    • Inspira
    • Fixed Layout

    $7.01 CAD

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  • eBook
    Japanese Food the South American Way
    • Luiz Hara
    • Jacqui Small
    • Reflowable Layout

    $41.99 CAD

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  • eBook
    • VSD Inversiones
    • VSD Inversiones SAC
    • Reflowable Layout

    $13.80 CAD

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  • eBook
    Race, Class and Identity in Regional Cuisines
    • 1st Edition
    • Jane Fajans
    • Bloomsbury Academic
    • Reflowable Layout

    Starting at:$36.83 CAD

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  • eBook
    Authentic Recipes for Mexican Ice Pops, Shaved Ice & Aguas Frescas [A Cookbook]
    • Fany Gerson
    • Ten Speed Press
    • Reflowable Layout

    $11.99 CAD

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  • eBook
    Recipes to Share, from Patagonian Asado to Yucatecan Barbecue and More [A Cookbook]
    • Lourdes Castro
    • Ten Speed Press
    • Reflowable Layout

    $5.99 CAD

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  • eBook
    Plant-Based Mexican-American Recipes for Health and Healing
    • Luz Calvo; Catriona Rueda Esquibel
    • Arsenal Pulp Press
    • Reflowable Layout
    • CoachMe

    $16.99 CAD

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  • eBook
    Extraordinary Ways to Grill Fruits and Vegetables, from the Master of Live-Fire Cooking
    • Francis Mallmann
    • Appetite by Random House
    • Reflowable Layout

    $18.99 CAD

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  • eBook
    • Elvira Abad
    • Palibrio
    • Reflowable Layout

    $5.43 CAD

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  • eBook
    • 1st Edition
    • Felipe Castilla Corza
    • Universidad de la Sabana
    • Fixed Layout

    $6.89 CAD

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  • eBook
    The Lil' Deb's Oasis Cookbook
    • Carla Perez-Gallardo; Hannah Black; Wheeler
    • Princeton Architectural Press (Chronical Books)
    • Reflowable Layout

    $25.99 CAD

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  • eBook
    Doña Petrona, Women, and Food
    • Rebekah E. Pite
    • The University of North Carolina Press
    • Reflowable Layout

    $34.34 CAD

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  • eBook
    The Best Flavors of Markets, Beaches, and Roadside Stands from Mexico to Argentina
    • 1st Edition
    • Sandra A. Gutierrez
    • The University of North Carolina Press
    • Fixed Layout

    $27.47 CAD

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  • eBook
    The History and Passion of Latino Cooking
    • Zella Palmer Cuadra
    • University Press of Mississippi
    • Fixed Layout

    $34.53 CAD

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  • eBook
    Ingredientes simples para una cocina extraordinaria
    • Chef James Tahhan
    • Celebra
    • Reflowable Layout

    $20.99 CAD

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  • eBook
    • Lorena García
    • Celebra
    • Reflowable Layout

    $10.99 CAD

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  • eBook
    El sabor del mundo latino
    • Raquel Roque
    • C.A. Press
    • Reflowable Layout

    $15.99 CAD

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