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Browsing French 1 - 20 of 160 results

  • eBook
    Strategies, Recipes, and Techniques of Classic Bistro Cooking
    • 1st Edition
    • Anthony Bourdain
    • Bloomsbury Publishing
    • Reflowable Layout

    $36.40 CAD

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  • eBook
    • 1st Edition
    • Marlene van der Westhuizen
    • Random House Struik
    • Reflowable Layout

    $21.91 CAD

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  • eBook
    Two Cooks, Two Countries, and the Beautiful Food along the Way [A Cookbook]
    • Jean-Pierre Moullé; Denise Lurton Moullé
    • Ten Speed Press
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    A Cookbook of Sorts
    • David McMillan; Frederic Morin; Meredith Erickson
    • Ten Speed Press
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    Discover the Low-Temperature, Vacuum-Sealed Method for Cooking Perfect Food Ever
    • Thomas N. England
    • DK (DK)
    • Reflowable Layout

    $15.99 CAD

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  • eBook
    The Secret of Eating for Pleasure
    • Mireille Guiliano
    • Vintage
    • Reflowable Layout

    $7.99 CAD

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  • eBook
    Four-Star Simplicity
    • Eric Ripert; Maguy Le Coze
    • Clarkson Potter
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    160 All-Time Favorites from My Life in Food
    • Jacques Pépin
    • Lifestyle (ORM)
    • Reflowable Layout

    Starting at:$12.60 CAD

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  • eBook
    • Murdoch Books Test Kitchen
    • Murdoch Books
    • Reflowable Layout

    $16.98 CAD

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  • eBook
    Great Desserts From the City's Best Pastry Shops: A Baking Book
    • Dorie Greenspan
    • Clarkson Potter
    • Reflowable Layout

    $10.99 CAD

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  • eBook
    A Cookbook from the French Co-Author of Mastering the Art of French Cooking
    • Simone Beck
    • Knopf
    • Reflowable Layout

    $20.99 CAD

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  • eBook
    Easy and elevated dishes to cook at home
    • 1st Edition
    • Matthew Ryle
    • Bloomsbury Publishing
    • Reflowable Layout

    Starting at:$23.21 CAD

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  • eBook
    • Julia Child
    • Knopf
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    • 1st Edition
    • The Culinary Institute of America
    • Culinary Institute of America
    • Reflowable Layout

    $41.01 CAD

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  • eBook
    Sweet & Savoury Recipes from My Home to Yours: A Cookbook
    • Giselle Courteau
    • Appetite by Random House
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    The History and Geography of a Passion
    • Jean-Robert Pitte
    • Columbia University Press
    • Reflowable Layout

    Starting at:$13.65 CAD

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  • eBook
    Food and Flavors from France's Mediterranean Seaport
    • Daniel Young
    • William Morrow Cookbooks (ORM)
    • Reflowable Layout

    Starting at:$4.90 CAD

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  • eBook
    The Art of Living
    • François Millo; Viktorija Todorovska
    • Agate Surrey (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    Savoring the Olde Ways Series: Book One
    • Carole Bumpus
    • She Writes Press
    • Reflowable Layout

    Starting at:$8.40 CAD

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  • eBook
    • 1st Edition
    • Rosa Jackson
    • W. W. Norton & Company
    • Reflowable Layout

    $51.29 CAD

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