Browsing Jewish & Kosher 1 - 20 of 108 results

  • eBook
    The Surprising History of a Modest Bread
    • Maria Balinska
    • Yale University Press
    • Reflowable Layout

    Starting at:$6.50 CAD

    View Details
  • eBook
    Sweet and Savoury Recipes from Margot Bakery
    • Michelle Eshkeri
    • White Lion Publishing
    • Fixed Layout

    $45.99 CAD

    View Details
  • eBook
    Elsie Henderson's Recipes and Memories
    • Suzanne L. Martinson
    • University of Pittsburgh Press
    • Reflowable Layout

    $61.99 CAD

    View Details
  • eBook
    A Big Personality Cookbook of Delicious Jewish Favorites
    • Raegan Steinberg; Alexandre Cohen; Evelyne Eng
    • Appetite by Random House
    • Reflowable Layout

    $16.99 CAD

    View Details
  • eBook
    • Shannon Sarna
    • Countryman Press
    • Reflowable Layout

    $38.00 CAD

    View Details
  • eBook
    63 Recipes for Eating Everything (Kosher) for Physical Health and Emotional Balance
    • Kenden Alfond
    • Turner Publishing
    • Reflowable Layout

    $37.99 CAD

    View Details
  • eBook
    • Faye Levy
    • Harvest (ORM)
    • Reflowable Layout

    Starting at:$11.55 CAD

    View Details
  • eBook
    An Illustrated Guide to the Chosen Food
    • Ben Nadler
    • Chronicle Books LLC
    • Reflowable Layout

    $21.99 CAD

    View Details
  • eBook
    Timeless Recipes for Modern Kitchens, from Ethiopia, Israel, Harlem, and Beyond: A Cookbook
    • Beejhy Barhany; Elisa Ung
    • Knopf
    • Reflowable Layout

    $18.99 CAD

    View Details
  • eBook
    Culinary Tales of the Jewish South
    • 1st Edition
    • Marcie Cohen Ferris
    • The University of North Carolina Press
    • Fixed Layout

    $25.03 CAD

    View Details
  • eBook
    Recipes from a New York Baking Legend for Strudel, Stollen, Danishes, Puff Pastry, and More
    • George Greenstein; Elaine Greenstein; Julia Greenstein; Isaac Bleicher
    • Ten Speed Press
    • Reflowable Layout

    $13.99 CAD

    View Details
  • eBook
    • 1st Edition
    • Kenden Alfond
    • Turner Publishing
    • Reflowable Layout

    $49.99 CAD

    View Details
  • eBook
    • Mildred L. Covert
    • Pelican Publishing (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

    View Details
  • eBook
    Why More and More of America's Food Answers to a Higher Authority
    • Sue Fishkoff
    • Schocken
    • Reflowable Layout

    $16.99 CAD

    View Details
  • eBook
    A Treasury of Vegetarian Recipes from Jewish Communities Around the World
    • Gil Marks
    • Houghton Mifflin Harcourt (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

    View Details
  • eBook
    Over 160 Dairy-free Recipes from Traditional to Trendy
    • Paula Shoyer
    • Brandeis University Press
    • Reflowable Layout

    $20.52 CAD

    View Details
  • eBook
    Culinary Tales of the Jewish South
    • 1st Edition
    • Marcie Cohen Ferris
    • The University of North Carolina Press
    • Fixed Layout

    $25.03 CAD

    View Details
  • eBook
    Recipes and Memories from Abe Lebewohl's Legendary Kitchen
    • Sharon Lebewohl; Rena Bulkin; Jack Lebewohl
    • Villard
    • Reflowable Layout

    $9.99 CAD

    View Details
  • eBook
    Old World Recipes for the Modern Home
    • 1st Edition
    • Joyce Goldstein
    • University of California Press
    • Fixed Layout

    $54.57 CAD

    View Details
  • eBook
    • 1st Edition
    • Kenden Alfond
    • Turner Publishing
    • Reflowable Layout

    $31.99 CAD

    View Details