Browsing “Mediterranean” (Showing 1 - 20 of 128 results)

Subjects

  • The Complete Mediterranean Cookbook

    500 Vibrant, Kitchen-Tested Recipes for Living and Eating Well Every Day
    • Format: Reflowable
    • $19.99 CAD
  • At Home in the Whole Food Kitchen

    Celebrating the Art of Eating Well
    by Amy Chaplin
    • Format: Reflowable
    • $39.99 CAD
  • Tapas

    A Taste of Spain in America: A Cookbook
    by José Andrés; Richard Wolffe
    • Format: Reflowable
    • $10.99 CAD
  • Once Upon a Chicken Pie and Other Food Tales

    by Johan de Villiers
    • Edition: 1st
    • Format: Reflowable
    • $16.25 CAD
  • Once Upon a Chicken Pie and Other Food Tales

    by Johan de Villiers
    • Edition: 1st
    • Format: Fixed
    • $16.25 CAD
  • Falastin

    A Cookbook
    by Sami Tamimi; Tara Wigley
    • Format: Reflowable
    • $16.99 CAD
  • The Mediterranean Method

    Your Complete Plan to Harness the Power of the Healthiest Diet on the Planet-- Lose Weight, Prevent Heart Disease, and More! (A Mediterranean Diet Cookbook)
    by Steven Masley, M.D.
    • Format: Reflowable
    • $14.99 CAD
  • Modern Mediterranean

    Sun-drenched recipes from Mallorca and beyond
    by Marc Fosh
    • Format: Reflowable
    • $9.99 CAD
  • Clean Eating Kitchen: The Low-Carb Mediterranean Cookbook

    Quick and Easy High-Protein, Low-Sugar, Healthy-Fat Recipes for Lifelong Health-More Than 60 Family Friendly Meals to Prepare in 30 Minutes or Less
    by Michelle Dudash
    • Format: Reflowable
    • $35.99 CAD
  • Australian Women's Weekly Mediterranean

    Fresh, Healthy Everyday Recipes
    by DK
    • Format: Reflowable
    • $13.53 CAD
  • Chickpeas: Sweet and Savory Recipes from Hummus to Dessert

    by Einat Mazor
    • Format: Reflowable
    • $9.99 CAD
  • Ripe Figs

    Recipes and Stories from the Eastern Mediterranean
    by Yasmin Khan
    • Edition: 1st
    • Format: Reflowable
    • $16.44 - $25.29 CAD
  • Best Book of Greek Cookery

    by Chrissa Paradissis
    • Format: Reflowable
    • $5.50 - $21.99 CAD
  • Preserving Italy

    Canning, Curing, Infusing, and Bottling Italian Flavors and Traditions
    by Domenica Marchetti
    • Format: Reflowable
    • $5.50 - $21.99 CAD
  • The New Mediterranean Jewish Table

    Old World Recipes for the Modern Home
    by Joyce Goldstein
    • Edition: 1st
    • Format: Fixed
    • $54.02 CAD
  • The Mediterranean Vegan Kitchen

    Meat-Free, Egg-Free, Dairy-Free Dishes from the Healthiest Region Under the Sun: A Vegan Cookbook
    by Donna Klein
    • Format: Reflowable
    • $13.99 CAD
  • From the Olive Grove

    Mediterranean Cooking with Olive Oil
    by Helen Koutalianos; Anastasia Koutalianos
    • Format: Reflowable
    • $21.99 CAD
  • Tasting Rome

    Fresh Flavors and Forgotten Recipes from an Ancient City: A Cookbook
    by Katie Parla; Kristina Gill
    • Format: Reflowable
    • $13.99 CAD
  • The What Would Jesus Eat Cookbook

    by Don Colbert
    • Format: Reflowable
    • $17.59 CAD
  • Verdura

    Vegetables Italian Style
    by Viana La Place
    • Format: Reflowable
    • $5.50 - $21.99 CAD
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