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Browsing Dairy 61 - 80 of 109 results

  • eBook
    • Christian Thormose
    • Clemson University Press
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    New Methods, Techniques, and Applications
    • 1st Edition
    • Deepak Kumar Verma; Kawaljit Singh Sandhu; Sandra Garcia
    • Apple Academic Press (T&F)
    • Reflowable Layout

    Starting at:$132.00 CAD

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  • eBook
    • 1st Edition
    • Dr. Catherine Donnelly
    • Oxford University Press
    • Reflowable Layout

    Starting at:$41.99 CAD

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  • eBook
    Start Making Cheese at Home Today
    • Cole Dawson
    • CompanionHouse Books (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    Recipes and Reflections from a Small Vermont Dairy
    • Diane St. Clair
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:$7.70 CAD

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  • eBook
    A Collection of Recipes from Creative to Classic
    • Kathy Casey
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:$4.90 CAD

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  • eBook
    • Clifford Wright
    • Harvest/Open Road Integrated Media
    • Reflowable Layout

    Starting at:$6.00 CAD

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  • eBook
    • Tamime, A. Y.; Robinson, R K
    • Woodhead Publishing
    • Fixed Layout

    $252.00 CAD

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  • eBook
    A Journey Through the Making and Selling of Cheese in America, From Field to Farm to Table
    • Liz Thorpe
    • HarperCollins e-books/Open Road Integrated Media
    • Reflowable Layout

    Starting at:$5.50 CAD

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  • eBook
    • Charles Thom
    • Read Books Ltd.
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    More than 30 Celebratory and Cheese-licious Recipes
    • Dena Rayess
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    A Freewheeling and Informative Guide
    • Anne Saxelby
    • Ten Speed Press
    • Reflowable Layout

    $6.99 CAD

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  • eBook
    A Step-by-Step Guide to Becoming a Cannabutter Master
    • Mennlay Golokeh Aggrey
    • Ulysses Press (UP)
    • Reflowable Layout

    Starting at:$6.30 CAD

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  • eBook
    • Marlena Spieler
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    Recipes Elevated by an Egg
    • Andrea Slonecker
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    Bread + Cheese + Everything in Between
    • Heidi Gibson; Nate Pollak
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$6.30 CAD

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  • eBook
    Ice Cream, Frozen Yogurt, Gelato, Sorbet, and More!
    • Shelly Kaldunski
    • Weldon Owen (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    • Helene Siegel; Karen Gillingham
    • Celestial Arts
    • Reflowable Layout

    $5.99 CAD

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  • eBook
    Floats, Sundaes, Egg Creams & More--Stories and Flavors of an American Original [A Cookbook]
    • Gia Giasullo; Peter Freeman; ; Elizabeth Kiem
    • Ten Speed Press
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    Milk, Microbes, and the Fight for Real Cheese
    • 1st Edition
    • Bronwen Percival; Francis Percival
    • University of California Press
    • Fixed Layout

    $41.55 CAD

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