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Browsing General 21 - 40 of 248 results

  • eBook
    A Beginner's Guide to Making Traditional Tamales [A Cookbook]
    • Alice Guadalupe Tapp
    • Ten Speed Press
    • Reflowable Layout

    $10.99 CAD

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  • eBook
    Recipes for Coeliacs & Wheat Intolerants
    • Michelle Berriedale-Johnson
    • Grub Street Cookery (ORIM)
    • Reflowable Layout

    Starting at:$5.50 CAD

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  • eBook
    A Cookbook
    • Alton Brown
    • Ballantine
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    How to Identify, Collect and Prepare
    • Jens H. Petersen
    • Princeton University Press
    • Fixed Layout

    $32.00 CAD

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  • eBook
    Food Wisdom From My Vegetarian Indian Kitchen
    • Rujuta Diwekar
    • DK (DK)
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    Texas, New Mexico, and Arizona
    • Delena Tull
    • University of Texas Press
    • Reflowable Layout

    Starting at:$5.50 CAD

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  • eBook
    • Christina Dymock
    • Gibbs Smith
    • Reflowable Layout

    Starting at:$3.50 CAD

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  • eBook
    Satisfying Meals Made from What you Have on Hand
    • Judy Hannemann
    • Countryman Press
    • Reflowable Layout

    $31.34 CAD

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  • eBook
    75 Creative Recipes for Everyone's Favorite Snack
    • Ashton Epps Swank
    • Harvest (ORM)
    • Fixed Layout

    Starting at:$4.55 CAD

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  • eBook
    • Eliza Cross
    • Gibbs Smith
    • Reflowable Layout

    Starting at:$5.50 CAD

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  • eBook
    • Eliza Cross
    • Gibbs Smith
    • Reflowable Layout

    Starting at:$3.50 CAD

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  • eBook
    • Donna Kelly; Stephanie Ashcraft
    • Gibbs Smith
    • Reflowable Layout

    Starting at:$3.50 CAD

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  • eBook
    Recipes from Rancho Gordo
    • Vanessa Barrington; Steve Sando
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$10.50 CAD

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  • eBook
    • Various
    • Read Books Ltd.
    • Reflowable Layout

    $8.99 CAD

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  • eBook
    Everyday Cooking with Organic Spices
    • Sara Engram; Katie Luber; Kimberly Toqe
    • Andrews McMeel Publishing, LLC (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    More Than 6,000 Food and Drink Tips, Secrets, Shortcuts, and Other Things Cookbooks Never Tell You
    • Sharon T. Herbst
    • HarperCollins e-books/Open Road Integrated Media
    • Reflowable Layout

    Starting at:$0.50 CAD

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  • eBook
    More than 100 Recipes to Cook at Home
    • Matt Dean Pettit
    • Appetite by Random House
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    Great Recipes and Why They Work: A Cookbook
    • Aki Kamozawa; H. Alexander Talbot
    • Clarkson Potter
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    • Pamela Bennett
    • Gibbs Smith
    • Reflowable Layout

    Starting at:$5.50 CAD

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  • eBook
    Healthy, Innovative, Sustainable Cuisine
    • Andrew George
    • Arsenal Pulp Press
    • Reflowable Layout

    $21.99 CAD

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