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Browsing General 1 - 20 of 232 results

  • eBook
    Every Question Answered to Perfect Your Cooking
    • Dr. Stuart Farrimond
    • DK (DK)
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    Small Bites for the Modern Cannabis Kitchen
    • Stephanie Hua
    • Chronicle Books LLC
    • Reflowable Layout

    $17.99 CAD

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  • eBook
    40 Easy & Delicious Cannabis Confections
    • Laurie Wolf; Mary Thigpen
    • DK (DK)
    • Reflowable Layout

    $11.99 CAD

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  • eBook
    A Dictionary of Technical Terms, the Names of All Foods, Food and Cookery Auxillaries, Condiments and Beverages - Specially Adapted for use by Chefs, Hotel Restaurant Managers, Cookery Teachers, Housekeepers etc.
    • Charles Herman Senn
    • Read Books Ltd.
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    40 Easy and Delicious Cannabis-Infused Desserts
    • Laurie Wolf; Mary Thigpen
    • DK (DK)
    • Reflowable Layout

    $10.99 CAD

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  • eBook
    100 Authentic, Family-Style Mexican Recipes
    • Claudia Regalado
    • DK (DK)
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    The Essential Guide from the Pairing Pros
    • Julia Herz; Gwen Conley
    • Voyageur Press
    • Reflowable Layout

    $38.99 CAD

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  • eBook
    More than 100 Recipes to Cook at Home
    • Matt Dean Pettit
    • Appetite by Random House
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    Integrating Recipes to Create Delicious Meals: A Cookbook
    • Eugenia Bone
    • Clarkson Potter
    • Reflowable Layout

    $6.99 CAD

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  • eBook
    A Beginner's Guide to Making Traditional Tamales [A Cookbook]
    • Alice Guadalupe Tapp
    • Ten Speed Press
    • Reflowable Layout

    $10.99 CAD

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  • eBook
    Vegan Cooking without Eggs using the Magic of Chickpea Water
    • Sébastien Kardinal; Laura VeganPower
    • Grub Street Cookery
    • Reflowable Layout

    $14.42 CAD

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  • eBook
    • Eliza Cross
    • Gibbs Smith
    • Reflowable Layout

    Starting at:$3.50 CAD

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  • eBook
    More Than 6,000 Food and Drink Tips, Secrets, Shortcuts, and Other Things Cookbooks Never Tell You
    • Sharon T. Herbst
    • HarperCollins e-books/Open Road Integrated Media
    • Reflowable Layout

    Starting at:$0.50 CAD

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  • eBook
    Ingredients That Speak Volumes
    • Nick Fauchald; Kaitlyn Goalen
    • ABRAMS
    • Reflowable Layout

    Starting at:$5.50 CAD

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  • eBook
    • Eliza Cross
    • Gibbs Smith
    • Reflowable Layout

    Starting at:$5.50 CAD

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  • eBook
    • Jane Grigson
    • Grub Street Cookery (ORIM)
    • Reflowable Layout

    Starting at:$5.50 CAD

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  • eBook
    • 1st Edition
    • Annamaria Filomena Ambrosio, Marìa Alejandra Guerrero, Alex Salgado, Luz Indira Sotelo, Dianna Verno
    • Universidad de la Sabana
    • Fixed Layout

    $20.53 CAD

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  • eBook
    Tastes and Tales From Scotland
    • Ghillie Basan
    • Birlinn Ltd
    • Reflowable Layout

    $23.99 CAD

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  • eBook
    • Christina Dymock
    • Gibbs Smith
    • Reflowable Layout

    Starting at:$3.50 CAD

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  • eBook
    • Anita Bates
    • Speedy Publishing Books
    • Reflowable Layout

    $0.85 CAD

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