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Browsing Agriculture & Food 961 - 980 of 1711 results

  • eBook
    The Literature of Food
    • 1st Edition
    • Deborah R. Geis
    • Lexington Books
    • Reflowable Layout

    Starting at:$38.58 CAD

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  • eBook
    Middle Eastern Food Guide for Kids
    • Baby Professor
    • Speedy Publishing LLC
    • Reflowable Layout

    $3.48 CAD

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  • eBook
    • Springer
    • Reflowable Layout

    Starting at:$45.88 CAD

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  • eBook
    In Search of the Last Untamed Food
    • Gina Rae La Cerva
    • Greystone Books
    • Reflowable Layout

    $32.95 CAD

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  • eBook
    The Co-op Era in History and Memory
    • Lowell Gudmundson
    • LSU Press
    • Reflowable Layout

    $27.60 CAD

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  • eBook
    A Seasonal Guide to Nature’s Wild Harvests
    • John Wright
    • Profile Books
    • Reflowable Layout

    $21.99 CAD

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  • eBook
    • Kathryn M. de Luna
    • Yale University Press
    • Reflowable Layout

    Starting at:$28.10 CAD

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  • eBook
    Food Fiction from Around the World
    • Elaine Chiew
    • New Internationalist
    • Reflowable Layout

    $22.99 CAD

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  • eBook
    And Other Means of Keeping Seeds in the Hands of the People
    • Cindy Conner
    • New Society Publishers
    • Reflowable Layout

    $19.99 CAD

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  • eBook
    A Brief History of Russian Food
    • 1st Edition
    • Darra Goldstein
    • University of California Press
    • Reflowable Layout

    $34.62 CAD

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  • eBook
    • Tanya Amyx Berry
    • Fireside Industries
    • Fixed Layout

    $35.06 CAD

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  • eBook
    Race, Class and Identity in Regional Cuisines
    • 1st Edition
    • Jane Fajans
    • Bloomsbury Academic
    • Reflowable Layout

    Starting at:$36.83 CAD

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  • eBook
    • 5th Edition
    • Ray Herren
    • Cengage Learning
    • Reflowable Layout

    $79.95 CAD

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  • eBook
    Meanings and Memories
    • University Press of Mississippi
    • Fixed Layout

    $41.49 CAD

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  • eBook
    • 8th Edition
    • Carroll Shry; H. Edward Reiley
    • Cengage Learning
    • Fixed Layout

    $79.95 CAD

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  • eBook
    • 3rd Edition
    • Dr. Charles P. Griner
    • Cengage Learning
    • Fixed Layout

    $76.95 CAD

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  • eBook
    Food in Italian East Africa, 1935-1941
    • 1st Edition
    • Simone Cinotto
    • Bloomsbury Academic
    • Reflowable Layout

    Starting at:$34.23 CAD

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  • eBook
    A Journey Through the Making and Selling of Cheese in America, From Field to Farm to Table
    • Liz Thorpe
    • HarperCollins e-books/Open Road Integrated Media
    • Reflowable Layout

    Starting at:$5.50 CAD

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  • eBook
    The Founding Farmer and the Question of Slavery
    • Bruce A. Ragsdale
    • Belknap Press
    • Fixed Layout

    $42.09 CAD

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  • eBook
    • 1st Edition
    • Joanne Hollows
    • Bloomsbury Academic
    • Fixed Layout

    Starting at:$34.23 CAD

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