Browsing “Agriculture & Food” (Showing 1 - 20 of 1485 results)

Subjects

  • Why Nations Fail to Feed the Poor

    The Politics of Food Security in Bangladesh
    by Mohammad Mozahidul Islam
    • Edition: 1st
    • Format: Reflowable
    • $39.60 - $72.00 CAD
  • Small Batch

    Pickles, Cheese, Chocolate, Spirits, and the Return of Artisanal Foods
    by Suzanne Cope
    • Format: Fixed
    • $36.73 - $56.50 CAD
  • Pulses and their By-products as Animal Feed

    • Format: Fixed
    • $50.39 CAD
  • Mediterranean Diet Cookbook: 70 Top Mediterranean Diet Re...

    ( 7 Bonus Tips For Mediterranean Cooking Success Included)
    by Samantha Michaels
    • Format: Reflowable
    • $4.15 CAD
  • Food, Families and Work

    by Rebecca O'Connell; Julia Brannen
    • Edition: 1st
    • Format: Reflowable
    • $32.73 - $50.35 CAD
  • Food and Nutrition

    What Everyone Needs to Know®
    by P.K. Newby
    • Format: Reflowable
    • $7.41 - $14.81 CAD
  • The Transition Timeline: For a Local, Resilient Future

    by Chamberlin, Shaun
    • Format: Reflowable
    • $30.01 CAD
  • The Agency of Eating

    Mediation, Food and the Body
    by Emma-Jayne Abbots
    • Edition: 1st
    • Format: Reflowable
    • $26.88 - $41.35 CAD
  • Keeping Bees with a Smile

    Principles and Practice of Natural Beekeeping
    by Fedor Lazutin
    • Edition: 2nd
    • Format: Reflowable
    • $34.99 CAD
  • Chasing Chiles

    Hot Spots along the Pepper Trail
    by Gary Paul Nabhan; Kraig Kraft; Kurt Michael Friese
    • Format: Reflowable
    • $22.85 CAD
  • The Seed Underground

    A Growing Revolution to Save Food
    by Janisse Ray
    • Format: Reflowable
    • $24.43 CAD
  • Life, Liberty, and the Pursuit of Food Rights

    The Escalating Battle Over Who Decides What We Eat
    by David E. Gumpert
    • Format: Reflowable
    • $26.08 CAD
  • Plowed Under

    Food Policy Protests and Performance in New Deal America
    by Ann Folino White
    • Format: Fixed
    • $21.99 CAD
  • Foodopoly

    The Battle Over the Future of Food and Farming in America
    by Wenonah Hauter
    • Format: Fixed
    • $23.99 CAD
  • Agribusiness: Principles of Management

    by David Van Fleet; Ella Van Fleet; George J. Seperich
    • Edition: 1st
    • Format: Fixed
    • $76.95 CAD
  • Food

    by John Coveney
    • Edition: 1st
    • Format: Reflowable
    • $34.95 - $61.95 CAD
  • The Neoliberal Regime in the Agri-Food Sector

    Crisis, Resilience, and Restructuring
    by Steven A. Wolf
    • Edition: 1st
    • Format: Reflowable
    • $46.73 - $84.95 CAD
  • Rebuilding the Foodshed

    How to Create Local, Sustainable, and Secure Food Systems
    by Philip Ackerman-Leist
    • Format: Reflowable
    • $27.15 CAD
  • Cheese and Culture

    A History of Cheese and its Place in Western Civilization
    by Paul Kindstedt
    • Format: Reflowable
    • $24.39 CAD
  • Taste, Memory

    Forgotten Foods, Lost Flavors, and Why They Matter
    by David Buchanan
    • Format: Reflowable
    • $24.43 CAD
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