Browsing Reference 481 - 500 of 519 results

  • eBook
    Authentic Recipes from the Land of Milk and Honey
    • Sherry Ansky
    • Periplus Editions
    • Reflowable Layout

    £13.99 GBP

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  • eBook
    Traditional Recipes, Contemporary Flavors
    • Jennifer Aranas
    • Periplus Editions
    • Reflowable Layout

    £18.99 GBP

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  • eBook
    • Samantha Michaels
    • Cooking Genius
    • Reflowable Layout

    £2.30 GBP

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  • eBook
    A Cookbook
    • Patricia Griffin
    • iUniverse
    • Reflowable Layout

    £2.91 GBP

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  • eBook
    The Greatest Recipes from around the Globe [4 volumes]
    • 2nd Edition
    • Jeanne Jacob; Michael Ashkenazi
    • Greenwood
    • Reflowable Layout

    Starting at:£123.63 GBP

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  • eBook
    The Definitive Guide to Tasting and Brewing the World's Most Popular Beer Styles
    • Dave Carpenter
    • Voyageur Press
    • Reflowable Layout

    £27.00 GBP

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  • eBook
    Delectable Thai Meals in Minutes
    • Periplus Editions
    • Reflowable Layout

    £6.99 GBP

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  • eBook
    I Learned It from My Friends
    • Jessica M Pfeufer
    • Authorhouse
    • Reflowable Layout

    £2.91 GBP

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  • eBook
    150 Simple Recipes to Get You Started in the Kitchen
    • Mollie Katzen
    • HarperStudio (ORM)
    • Reflowable Layout

    Starting at:£5.54 GBP

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  • eBook
    Totally Over-the-Top Recipes
    • Marcel Desaulniers
    • William Morrow Cookbooks (ORM)
    • Reflowable Layout

    Starting at:£5.59 GBP

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  • eBook
    • William W. Wongso; Hayatinufus A. L. Tobing
    • Periplus Editions
    • Reflowable Layout

    £3.99 GBP

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  • eBook
    A Cajun Cookbook
    • Justin Wilson
    • Pelican Publishing (ORM)
    • Reflowable Layout

    Starting at:£5.61 GBP

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  • eBook
    The Food You Need
    • 1st Edition
    • Poppy O'Toole
    • Bloomsbury Publishing
    • Reflowable Layout

    £11.89 GBP

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  • eBook
    How to Succeed Making Dairy and Nut Cheese at Home
    • K. Ruby Blume
    • Microcosm Publishing
    • Reflowable Layout

    Starting at:£2.23 GBP

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  • eBook
    The Classic Guide to Edible Plants of the Pacific Northwest
    • 1st Edition
    • Doug Benoliel
    • The Mountaineers Books
    • Reflowable Layout

    £10.99 GBP

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  • eBook
    Easy DIY Recipes for a Plant-Based Kitchen
    • Robin Robertson
    • Houghton Mifflin Harcourt (ORM)
    • Reflowable Layout

    Starting at:£5.56 GBP

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  • Access Code
    • The Skill Success Team
    • Skill Success

    £29.95 GBP

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  • eBook
    A Cook's Compendium of all the Vegetables from The World's Healthiest Cuisine, with More than 200 Recipes
    • Clifford A. Wright
    • Harvard Common Press (ORM)
    • Reflowable Layout

    Starting at:£6.57 GBP

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  • eBook
    New Techniques, Ingredients, and Flavors to Preserve, Pickle, and Ferment Like Never Before
    • Autumn Giles
    • Voyageur Press
    • Reflowable Layout

    £11.99 GBP

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  • eBook
    • Rohani Jelani
    • Periplus Editions
    • Reflowable Layout

    £3.99 GBP

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