Browsing “American” (Showing 41 - 60 of 825 results)

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  • Midwest Maize

    How Corn Shaped the U.S. Heartland
    by Cynthia Clampitt
    • Format: Fixed
    • £16.84 GBP

  • Finger Lakes Feast: 110 Delicious Recipes from New York's...

    by Kate Harvey
    • Format: Fixed
    • From £3.02 GBP

  • Soap Making Guide With Recipes: DIY Homemade Soapmaking M...

    DIY Homemade Soapmaking Made Easy
    by Speedy Publishing
    • Format: Reflowable
    • £2.49 GBP

  • The Vermont Farm Table Cookbook: 150 Home Grown Recipes f...

    by Tracey Medeiros
    • Edition: 1st
    • Format: Reflowable
    • £15.99 GBP

  • The Tutka Bay Lodge Cookbook

    Coastal Cuisine from the Wilds of Alaska
    by Kirsten Dixon; Mandy Dixon
    • Format: Reflowable
    • £14.99 GBP

  • Alimentándose Bien Durante El Cáncer

    by Holly Clegg
    • Format: Reflowable
    • £11.99 GBP

  • Philadelphia Chef's Table

    Extraordinary Recipes from the City of Brotherly Love
    by April White
    • Format: Fixed
    • From £12.56 GBP

  • The New Portland, Maine, Chef's Table

    Extraordinary Recipes from the Coast of Maine
    by Margaret Hathaway
    • Format: Reflowable
    • From £14.92 GBP

  • Cookin with Corky’s

    by Jimmy Stovall
    • Format: Reflowable
    • £11.99 GBP

  • Providence & Rhode Island Chef's Table

    Extraordinary Recipes from the Ocean State
    by Linda Beaulieu
    • Edition: 1st
    • Format: Fixed
    • From £9.94 GBP

  • Pittsburgh Chef's Table

    Extraordinary Recipes from the Steel City
    by Sarah Sudar; Julia Gongaware; Amanda Mcfadden; Laura Zorch
    • Edition: 1st
    • Format: Fixed
    • From £12.30 GBP

  • The New Southern Table

    Classic Ingredients Revisited
    by Brys Stephens
    • Format: Reflowable
    • £11.99 GBP

  • Cooking School Secrets for Real World Cooks

    by Linda Carucci
    • Edition: 2nd
    • Format: Reflowable
    • £3.21 GBP

  • Comfort Food Recipes

    by Valerie Alston
    • Format: Reflowable
    • £2.49 GBP

  • The Kentucky Bourbon Cookbook

    by Albert W.A. Schmid
    • Format: Reflowable
    • From £3.62 GBP

  • Pickles and Preserves

    by Marion Brown
    • Edition: 1st
    • Format: Reflowable
    • £16.10 GBP

  • Famous Kentucky Flavors

    Exploring the Commonwealth's Greatest Cuisines
    by Cameron M. Ludwick; Blair Thomas Hess
    • Format: Reflowable
    • From £0.40 GBP

  • Memphis Barbecue

    A Succulent History of Smoke, Sauce & Soul
    by Craig David Meek
    • Format: Reflowable
    • From £3.62 GBP

  • San Francisco

    A Food Biography
    by Erica J. Peters
    • Format: Fixed
    • From £29.83 GBP

  • Florida Keys & Key West Chef's Table

    Extraordinary Recipes from the Conch Republic
    by Victoria Shearer
    • Edition: 2nd
    • Format: Fixed
    • From £13.35 GBP
Showing 41 - 60 of 825 results
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