Browsing “General” (Showing 181 - 187 of 187 results)

Subjects

  • Ethical Eating in the Postsocialist and Socialist World

    • Edition: 1st
    • Format: Reflowable
    • £55.00 GBP

  • Labor and the Locavore

    The Making of a Comprehensive Food Ethic
    by Margaret Gray
    • Edition: 1st
    • Format: Reflowable
    • £25.00 GBP

  • Cumin, Camels, and Caravans

    A Spice Odyssey
    by Gary Paul Nabhan
    • Edition: 1st
    • Format: Reflowable
    • £21.00 GBP

  • Encyclopedia of Pasta

    by Oretta Zanini De Vita
    • Edition: 1st
    • Format: Fixed
    • £36.00 GBP

  • Tasting French Terroir

    The History of an Idea
    by Thomas Parker
    • Edition: 1st
    • Format: Reflowable
    • £30.00 GBP

  • Word of Mouth

    What We Talk About When We Talk About Food
    by Priscilla Parkhurst Ferguson
    • Edition: 1st
    • Format: Reflowable
    • £25.00 GBP

  • The Philosophy of Food

    • Edition: 1st
    • Format: Reflowable
    • £25.00 GBP
Showing 181 - 187 of 187 results
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