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Browsing “Food Industry” (Showing 421 - 440 of 467 results)

Subjects

  • The Nutrition Handbook for Food Processors

    by Henry, C J K; Chapman, C
    • Format: Fixed
    • €228.80 EUR
      Price includes VAT

  • Metabolomics in Food and Nutrition

    by Weimer, B C; Slupsky, C M
    • Format: Fixed
    • €150.80 EUR
      Price includes VAT

  • Rapid and On-Line Instrumentation for Food Quality Assurance

    by Tothill, I
    • Format: Fixed
    • €208.00 EUR
      Price includes VAT

  • At the Table

    The Chef's Guide to Advocacy
    by Katherine Miller
    • Format: Reflowable
    • €30.74 EUR
      Price includes VAT

  • 蜂产品科学使用必备书

    by 郑开运
    • Edition: 1st
    • Format: Reflowable
    • From €5.36 EUR
      Price includes VAT

  • Made in California, Volume 2

    The California-Born Burger Joints, Diners, Fast Food & Restaurants that Changed America, 1951–2010
    by George Geary
    • Format: Reflowable
    • €29.11 EUR
      Price includes VAT

  • The Baker Chocolate Company

    A Sweet History
    by Anthony M. Sammarco
    • Format: Reflowable
    • From €4.33 EUR
      Price includes VAT

  • You Can't Market Manure at Lunchtime

    And Other Lessons from the Food Industry for Creating a More Sustainable Company
    by Maisie Ganzler
    • Edition: 1st
    • Format: Reflowable
    • €28.83 EUR
      Price includes VAT

  • Cheese Problems Solved

    by McSweeney, P L H
    • Format: Fixed
    • €197.60 EUR
      Price includes VAT

  • Cereal Grains for the Food and Beverage Industries

    by Arendt, E; Zannini, E
    • Format: Fixed
    • €213.20 EUR
      Price includes VAT

  • Delivering Performance in Food Supply Chains

    by Mena, C; Stevens, G
    • Format: Fixed
    • €213.20 EUR
      Price includes VAT

  • Impactful Technologies Transforming the Food Industry

    by Aydın Şule
    • Format: Reflowable
    • €230.67 EUR
      Price includes VAT

  • Managing Frozen Foods

    by Kennedy, C J
    • Format: Fixed
    • €192.40 EUR
      Price includes VAT

  • Mycotoxins in Food: Detection and Control

    by Magan, N; Olsen, M
    • Format: Fixed
    • €218.40 EUR
      Price includes VAT

  • Organic, Inc.

    Natural Foods and How They Grew
    by Samuel Fromartz
    • Format: Fixed
    • €18.71 EUR
      Price includes VAT

  • Pesticide, Veterinary and Other Residues in Food

    by Watson, David
    • Format: Fixed
    • €239.20 EUR
      Price includes VAT

  • Waiter Rant

    Thanks for the Tip—Confessions of a Cynical Waiter
    by Steve Dublanica
    • Format: Reflowable
    • From €4.80 EUR
      Price includes VAT

  • Improving the Flavour of Cheese

    by Weimer, B C
    • Format: Fixed
    • €228.80 EUR
      Price includes VAT

  • Handbook of Herbs and Spices

    by Peter, K. V.
    • Format: Fixed
    • €218.40 EUR
      Price includes VAT

  • Using Cereal Science and Technology for the Benefit of Co...

    by Cauvain, S P; Young, L S; Salmon, S
    • Format: Fixed
    • €249.60 EUR
      Price includes VAT
Showing 421 - 440 of 467 results
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