Browsing “Italian” (Showing 101 - 120 of 136 results)

Subjects

  • A Bit of Herself

    by Filomena Abys-Smith
    • Format: Reflowable
    • €3.83 EUR
      Price includes VAT
  • The Italian Slow Cooker

    125 Easy Recipes for the Electric Slow Cooker
    by Michele Scicolone
    • Format: Reflowable
    • From €4.31 EUR
      Price includes VAT
  • Keeping House

    A Novel in Recipes
    by Clara Sereni
    • Format: Fixed
    • €28.58 EUR
      Price includes VAT
  • Riso

    Undiscovered Rice Dishes of Northern Italy
    by Gioietta Vitale; Lisa Lawley
    • Format: Reflowable
    • From €2.87 EUR
      Price includes VAT
  • Mammissima

    Family Cooking from a Modern Italian Mamma
    by Elisabetta Minervini
    • Edition: 1st
    • Format: Reflowable
    • From €11.80 EUR
      Price includes VAT
  • Cooking with Chef Silvio

    Stories and Authentic Recipes from Campania
    by Silvio Suppa
    • Format: Fixed
    • €22.32 EUR
      Price includes VAT
  • Canal House Cooking Volumes 7–8

    La Dolce Vita and Pronto!
    by Christopher Hirsheimer; Melissa Hamilton
    • Format: Reflowable
    • From €4.31 EUR
      Price includes VAT
  • When It Tastes Good, It's Done. Mangia!

    by John Tramontana
    • Format: Reflowable
    • €9.57 EUR
      Price includes VAT
  • Pizza, Focaccia, Flat and Filled Breads For Your Bread Ma...

    Perfect Every Time
    by Lora Brody
    • Format: Reflowable
    • From €0.72 EUR
      Price includes VAT
  • Italian Vegetarian Cooking, New, Revised

    by Paola Gavin
    • Format: Fixed
    • From €9.96 EUR
      Price includes VAT
  • Towpath

    Recipes and Stories
    by Lori De Mori; Laura Jackson
    • Format: Reflowable
    • €33.48 EUR
      Price includes VAT
  • The Scarpetta Cookbook

    125 Recipes from the Acclaimed Restaurant
    by Scott Conant
    • Format: Reflowable
    • From €8.38 EUR
      Price includes VAT
  • The Oxford Companion to Italian Food

    by Gillian Riley
    • Format: Fixed
    • From €7.86 EUR
      Price includes VAT
  • The Pasta Friday Cookbook

    Let's Eat Together
    by Allison Arevalo
    • Format: Reflowable
    • From €4.31 EUR
      Price includes VAT
  • Vegano Italiano: 150 Vegan Recipes from the Italian Table

    by Rosalba Gioffré
    • Format: Reflowable
    • €23.92 EUR
      Price includes VAT
  • Low-Carb Italian Cooking

    with The Love Chef
    by Francis Anthony
    • Format: Fixed
    • From €9.34 EUR
      Price includes VAT
  • Cooking the Roman Way

    Authentic Recipes from the Home Cooks and Trattorias of Rome
    by David Downie
    • Format: Reflowable
    • From €5.75 EUR
      Price includes VAT
  • Venice Cult Recipes

    by Laura Zavan
    • Format: Reflowable
    • €15.39 EUR
      Price includes VAT
  • Buon Appetito

    A Taste of Italy
    by Christopher Hirsheimer; Melissa Hamilton
    • Format: Fixed
    • From €0.48 EUR
      Price includes VAT
  • 566 South Clinton Street

    Recipes and Memories of Growing up Italian
    by Judith Lipuma Melillo PhD
    • Format: Reflowable
    • €3.83 EUR
      Price includes VAT
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