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Browsing History 1 - 20 of 955 results

  • eBook
    • 3rd Edition
    • Jeffrey M. Pilcher
    • Routledge
    • Reflowable Layout

    €51.99 EURPrice includes VAT

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  • eBook
    • Sandra M. Gilbert, Roger J. Porter
    • W. W. Norton & Company
    • Reflowable Layout

    €29.49 EURPrice includes VAT

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  • eBook
    An Urban Historical
    • 1st Edition
    • Anthony Bourdain
    • Bloomsbury USA
    • Reflowable Layout

    €13.04 EURPrice includes VAT

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  • eBook
    • Massimo Montanari
    • Columbia University Press
    • Reflowable Layout

    Starting at:€11.55 EURPrice includes VAT

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  • eBook
    • Paul Freedman
    • Yale University Press
    • Fixed Layout

    Starting at:€16.39 EURPrice includes VAT

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  • eBook
    A Social History of U.S. Food and Culture
    • 1st Edition
    • Jennifer Jensen Wallach
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:€22.05 EURPrice includes VAT

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  • eBook
    With a New Introduction
    • 1st Edition
    • Erik Millstone
    • University of California Press
    • Fixed Layout

    €26.75 EURPrice includes VAT

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  • eBook
    • Paul Freedman
    • Liveright
    • Reflowable Layout

    €20.74 EURPrice includes VAT

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  • eBook
    Food Films and Cultural Identity in the United States
    • Laura Lindenfeld; Fabio Parasecoli
    • Columbia University Press
    • Reflowable Layout

    Starting at:€13.44 EURPrice includes VAT

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  • eBook
    Consumption, Entanglement, and Violence in Ancient Mediterranean France
    • 1st Edition
    • Michael Dietler
    • University of California Press
    • Reflowable Layout
    • CoachMe Included

    €35.99 EURPrice includes VAT

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  • eBook
    How the Food Industry Influences Nutrition and Health
    • 1st Edition
    • Marion Nestle
    • University of California Press
    • Fixed Layout

    €21.58 EURPrice includes VAT

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  • eBook
    A Culinary History
    • Columbia University Press
    • Reflowable Layout

    Starting at:€8.40 EURPrice includes VAT

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  • eBook
    Three Global Journeys of a Bountiful Tree
    • Russell Fielding
    • Columbia University Press
    • Reflowable Layout

    Starting at:€8.75 EURPrice includes VAT

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  • eBook
    How Political Crisis in Japan Spawned a Global Food Craze
    • 1st Edition
    • George Solt
    • University of California Press
    • Reflowable Layout

    €17.98 EURPrice includes VAT

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  • eBook
    An Extraordinary Thousand Years of History
    • Colin Spencer
    • Grub Street Cookery (ORM)
    • Reflowable Layout

    Starting at:€7.82 EURPrice includes VAT

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  • eBook
    A History of Queen City Cuisine
    • Polly Campbell
    • Arcadia Publishing (ORM)
    • Reflowable Layout

    Starting at:€6.61 EURPrice includes VAT

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  • eBook
    • Lydia Maria Child
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:€5.91 EURPrice includes VAT

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  • eBook
    Burgoo, Beer Cheese, & Goetta
    • Fiona Young-Brown
    • Arcadia Publishing (ORM)
    • Reflowable Layout

    Starting at:€5.89 EURPrice includes VAT

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  • eBook
    An Entangled History of Vegetarianism
    • Julia Hauser
    • Columbia University Press
    • Reflowable Layout

    Starting at:€10.94 EURPrice includes VAT

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  • eBook
    Master the Culture, Language and Savoir Faire of French Cuisine
    • Victoria Mas
    • Ulysses Press (ORM)
    • Reflowable Layout

    Starting at:€7.10 EURPrice includes VAT

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