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Browsing History 41 - 60 of 756 results

  • eBook
    • Elisabeth Luard
    • Grub Street Cookery (ORIM)
    • Reflowable Layout

    Starting at:€3.86 EURPrice includes VAT

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  • eBook
    The Remarkable People and Incredible Stories behind America’s Favorite Dishes (Humor, Entertainment, and Pop Culture)
    • David Page
    • TMA Press
    • Reflowable Layout

    €8.60 EURPrice includes VAT

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  • eBook
    The Ultimate Guide to Understanding Scotch, Bourbon, Rye, and More
    • Lew Bryson
    • Harvard Common Press
    • Reflowable Layout

    €18.50 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Allen J. Frantzen
    • Boydell Press
    • Fixed Layout

    €22.38 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Jack Goldstein
    • Jack Goldstein Books
    • Fixed Layout

    €12.49 EURPrice includes VAT

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  • eBook
    Two Hundred Years of Southern Cuisine and Culture
    • John van Willigen
    • The University Press of Kentucky
    • Fixed Layout

    €41.00 EURPrice includes VAT

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  • eBook
    Food in Musical Theater
    • Jennifer Packard
    • Bloomsbury USA
    • Fixed Layout

    Starting at:€25.36 EURPrice includes VAT

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  • eBook
    Key Lime Pie, Kumquat Cake & Citrus Candy
    • Joy Sheffield Harris
    • The History Press (ORIM)
    • Reflowable Layout

    Starting at:€3.86 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Kathryn Ferry
    • Shire Publications
    • Reflowable Layout

    €9.21 EURPrice includes VAT

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  • eBook
    The Transformation of Gourmet Restaurant Style in America
    • 1st Edition
    • Alison Pearlman
    • University of Chicago Press
    • Reflowable Layout

    Starting at:€14.53 EURPrice includes VAT

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  • eBook
    • Lydia Maria Child
    • Andrews McMeel Publishing
    • Fixed Layout

    Starting at:€3.22 EURPrice includes VAT

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  • eBook
    • Various
    • Read Books Ltd.
    • Reflowable Layout

    €5.99 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Gretchen Schmidhausler
    • Shire Publications
    • Reflowable Layout

    €9.21 EURPrice includes VAT

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  • eBook
    • Paul Galvani; Christiane Galvani
    • Arcadia Publishing
    • Reflowable Layout

    Starting at:€3.86 EURPrice includes VAT

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  • eBook
    Traditional and Modern Parsi Home Cooking
    • 1st Edition
    • Niloufer Ichaporia King
    • University of California Press
    • Fixed Layout

    €39.35 EURPrice includes VAT

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  • eBook
    The Life and Times of Dorothy Peel OBE
    • Vicky Straker
    • Pen & Sword History (ORIM)
    • Reflowable Layout

    Starting at:€3.86 EURPrice includes VAT

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  • eBook
    In Search of Vintage Spirits
    • Aaron Goldfarb
    • Abrams Press
    • Reflowable Layout

    €21.98 EURPrice includes VAT

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  • eBook
    A Food Biography
    • Daniel R. Block; Howard B. Rosing
    • Bloomsbury USA
    • Fixed Layout

    Starting at:€26.19 EURPrice includes VAT

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  • eBook
    The Surprising Story of Apples in the South
    • Diane Flynt
    • The University of North Carolina Press
    • Reflowable Layout

    €23.14 EURPrice includes VAT

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  • eBook
    The Story of a Universal Food
    • Silvano Serventi; Françoise Sabban
    • Columbia University Press
    • Reflowable Layout

    Starting at:€10.85 EURPrice includes VAT

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