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Browsing Professional 21 - 40 of 57 results

  • eBook
    Italian, Mexican, Chinese
    • 1st Edition
    • Ken Albala
    • AltaMira Press
    • Fixed Layout

    Starting at:€110.65 EURPrice includes VAT

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  • eBook
    The Future of Food
    • Hervé This
    • Columbia University Press (ORM)
    • Reflowable Layout

    Starting at:€0.88 EURPrice includes VAT

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  • eBook
    • Anon
    • Read Books Ltd.
    • Reflowable Layout

    €5.99 EURPrice includes VAT

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  • eBook
    A Reprint of the 1827 Edition
    • Richard Cook
    • Read Books Ltd.
    • Reflowable Layout

    €5.99 EURPrice includes VAT

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  • eBook
    The Definitive Guide with Recipes
    • Ryan Farr; Jessica Battilana
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:€1.17 EURPrice includes VAT

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  • eBook
    0ver 130 pub recipes with simple twists to make them sensational
    • 1st Edition
    • Tom Kerridge
    • Absolute Press
    • Reflowable Layout

    €21.90 EURPrice includes VAT

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  • eBook
    The Definitive Introduction to Knives, Sharpening, and Cutting Techniques, with Recipes from Great Chefs
    • Josh Donald
    • Chronicle Books LLC
    • Reflowable Layout

    €14.99 EURPrice includes VAT

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  • eBook
    An Insider's Guide to Creating and Baking Sweet Confections and Pastries, Taught by the Masters
    • Mitch Stamm
    • Quarry Books
    • Fixed Layout

    €17.29 EURPrice includes VAT

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  • eBook
    35 Fabulous Meals in About an Hour
    • Maria Isabella
    • The Kent State University Press
    • Reflowable Layout

    €20.75 EURPrice includes VAT

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  • eBook
    • King Arthur Baking School
    • Countryman Press
    • Reflowable Layout

    €39.31 EURPrice includes VAT

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  • eBook
    • Rick Rosenfield; Larry Flax
    • Harvest/Open Road Integrated Media

    €10.99 EURPrice includes VAT

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  • eBook
    A Reprint of the 1892 Edition
    • William Schmidt
    • Read Books Ltd.
    • Reflowable Layout

    €5.99 EURPrice includes VAT

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  • eBook
    • Shermay Lee
    • WSPC
    • Reflowable Layout

    €51.90 EURPrice includes VAT

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  • eBook
    Timeless Recipes from Our Favorite Places
    • Ouita Michel
    • Fireside Industries
    • Fixed Layout

    €25.50 EURPrice includes VAT

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  • eBook
    Strategies for Restaurant Success
    • Sarah Thompson
    • eBookIt.com
    • Reflowable Layout

    €4.18 EURPrice includes VAT

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  • eBook
    Mastering Knife Skills in the Kitchen
    • Morgan Blackburn
    • eBookIt.com
    • Reflowable Layout

    €4.18 EURPrice includes VAT

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  • eBook
    A Reprint of the 1862 Edition
    • Jerry Thomas
    • Read Books Ltd.
    • Reflowable Layout

    €8.99 EURPrice includes VAT

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  • eBook
    A Reprint of the 1895 Edition
    • George J. Kappeler
    • Read Books Ltd.
    • Reflowable Layout

    €8.99 EURPrice includes VAT

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  • eBook
    • Anon
    • Read Books Ltd.
    • Reflowable Layout

    €5.99 EURPrice includes VAT

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  • eBook
    Recipes for Perfect Texture in Dinners, Desserts, and More
    • Kathy Hunt
    • Countryman Press
    • Reflowable Layout

    €26.20 EURPrice includes VAT

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