• Education & Business Solutions Opens in new window

Browsing “Professional” (Showing 21 - 40 of 48 results)

Subjects

  • Note-by-Note Cooking

    The Future of Food
    by Hervé This
    • Format: Reflowable
    • €16.99 EUR
      Price includes VAT

  • Busy People's Fast & Frugal Cookbook

    by Dawn Hall
    • Format: Reflowable
    • €16.99 EUR
      Price includes VAT

  • The Pastry Chef's Apprentice

    An Insider's Guide to Creating and Baking Sweet Confections and Pastries, Taught by the Masters
    by Mitch Stamm
    • Format: Fixed
    • €17.48 EUR
      Price includes VAT

  • Just a Few Miles South

    Timeless Recipes from Our Favorite Places
    by Ouita Michel
    • Format: Fixed
    • €25.50 EUR
      Price includes VAT

  • Progetto Hamburger: ricette semplici per hamburger buoni ...

    by Tony Gustin
    • Format: Reflowable
    • €2.99 EUR
      Price includes VAT

  • Three World Cuisines

    Italian, Mexican, Chinese
    by Ken Albala
    • Format: Fixed
    • €175.00 EUR
      Price includes VAT

  • California Pizza Kitchen Family Cookbook

    by Rick Rosenfield; Larry Flax
    • €10.99 EUR
      Price includes VAT

  • Oxford Night Caps - Being a Collection of Receipts for Ma...

    A Reprint of the 1827 Edition
    by Richard Cook
    • Format: Reflowable
    • €5.99 EUR
      Price includes VAT

  • Haywood's Mixology - The Art of Preparing all Kinds of Dr...

    A Reprint of the 1898 Edition
    by Joseph L. Haywood
    • Format: Reflowable
    • €5.99 EUR
      Price includes VAT

  • William Schmidt's The Flowing Bowl - When and What to Drink

    A Reprint of the 1892 Edition
    by William Schmidt
    • Format: Reflowable
    • €5.99 EUR
      Price includes VAT

  • Tom Kerridge's Proper Pub Food

    0ver 130 pub recipes with simple twists to make them sensational
    by Tom Kerridge
    • Edition: 1st
    • Format: Reflowable
    • From €14.37 EUR
      Price includes VAT

  • Atelier Crenn

    Metamorphosis of Taste
    by Dominique Crenn
    • Format: Reflowable
    • €29.99 EUR
      Price includes VAT

  • In the Kitchen with Cleveland's Favorite Chefs

    35 Fabulous Meals in About an Hour
    by Maria Isabella
    • Format: Reflowable
    • €20.97 EUR
      Price includes VAT

  • How to Mix Drinks

    by Anon
    • Format: Reflowable
    • €5.99 EUR
      Price includes VAT

  • Sharp

    The Definitive Introduction to Knives, Sharpening, and Cutting Techniques, with Recipes from Great Chefs
    by Josh Donald
    • Format: Reflowable
    • €14.99 EUR
      Price includes VAT

  • The New Mrs Lee's Cookbook

    Volume 1: Peranakan Cuisine
    by Shermay Lee
    • Format: Reflowable
    • €46.64 EUR
      Price includes VAT

  • McDonough's Bar-Keepers' Guide and Gentlemen's Sideboard ...

    A Comprehensive and Practical Guide for Preparing all Kinds of Plain and Fancy Mixed Drinks and Popular Beverages of the Day According to the Approved and Accepted Methods of the Profession
    by Anon
    • Format: Reflowable
    • €5.99 EUR
      Price includes VAT

  • Chelsea Market Makers

    Recipes, Tips, and Techniques from the Artisans of New York's Premier Food Hall
    by Michael Phillips; Cree LeFavour
    • Format: Reflowable
    • €19.99 EUR
      Price includes VAT

  • Haney's Steward and Barkeeper's Manual

    A Reprint of the 1869 Edition
    by Anon
    • Format: Reflowable
    • €5.99 EUR
      Price includes VAT

  • Stuart's Fancy Drinks and How to Mix Them

    A Reprint of the 1904 Edition
    by Thomas Stuart
    • Format: Reflowable
    • €8.99 EUR
      Price includes VAT
Showing 21 - 40 of 48 results
Page links