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Browsing “Middle Western States” (Showing 21 - 40 of 53 results)

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  • Edible Wild Mushrooms of Illinois and Surrounding States

    A Field-to-Kitchen Guide
    by Joe McFarland; Gregory M. Mueller
    • Format: Reflowable
    • €19.67 EUR
      Price includes VAT

  • A Perfect Pint's Beer Guide to the Heartland

    by Michael Agnew
    • Format: Fixed
    • €19.67 EUR
      Price includes VAT

  • Iconic Chicago Dishes, Drinks and Desserts

    by Amy Bizzarri
    • Format: Reflowable
    • €16.99 EUR
      Price includes VAT

  • Lost Restaurants of St. Louis

    by Ann Lemons Pollack
    • Format: Reflowable
    • €16.99 EUR
      Price includes VAT

  • Wisconsin Field to Fork

    Farm-Fresh Recipes from the Dairy State
    by Lori Fredrich
    • Format: Reflowable
    • €25.95 EUR
      Price includes VAT

  • All-Time-Favorite Recipes From Illinois Cooks

    by Gooseberry Patch
    • Edition: 1st
    • Format: Fixed
    • €10.95 EUR
      Price includes VAT

  • All-Time-Favorite Recipes From Ohio Cooks

    by Gooseberry Patch
    • Edition: 1st
    • Format: Fixed
    • €10.95 EUR
      Price includes VAT

  • Milwaukee Food

    A History of Cream City Cuisine
    by Lori Fredrich
    • Format: Reflowable
    • €16.99 EUR
      Price includes VAT

  • Charlie Trotter

    How One Superstar Chef and His Iconic Chicago Restaurant Helped Revolutionize American Cuisine
    by Chicago Tribune Staff
    • Format: Reflowable
    • €5.99 EUR
      Price includes VAT

  • All Time Favorite Recipes from Missouri Cooks

    by Gooseberry Patch
    • Format: Reflowable
    • €10.95 EUR
      Price includes VAT

  • Columbus Pizza

    A Slice of History
    by Jim Ellison
    • Format: Reflowable
    • €16.99 EUR
      Price includes VAT

  • All-Time-Favorite Recipes from Indiana Cooks

    by Gooseberry Patch
    • Format: Reflowable
    • €10.95 EUR
      Price includes VAT

  • Heartlandia

    Heritage Recipes from Portland's The Country Cat
    by Adam Sappington; Jackie Sappington; Ashley Gartland
    • Format: Fixed
    • €16.99 EUR
      Price includes VAT

  • Skilletheads

    <b>A Guide to Collecting and Restoring Cast-Iron Cookware</b>
    by Ashley L. Jones
    • Format: Fixed
    • €17.99 EUR
      Price includes VAT

  • 1776–1876: The Centennial Cook Book and General Guide

    by Ella E. Myers
    • Format: Fixed
    • €21.99 EUR
      Price includes VAT

  • The Perfect Persimmon

    History, Recipes, and More
    by Michelle Medlock Adams
    • Format: Fixed
    • €16.99 EUR
      Price includes VAT

  • The Minnesota Table

    Recipes for Savoring Local Food throughout the Year
    by Shelley Holl; B.J. Carpenter
    • Format: Fixed
    • €14.00 EUR
      Price includes VAT

  • Grant Achatz

    The Remarkable Rise of America's Most Celebrated Young Chef
    • Format: Reflowable
    • €5.99 EUR
      Price includes VAT

  • Hungry for Harbor Country

    Recipes and Stories from the Coast of Southwest Michigan
    by Lindsay Navama
    • Format: Fixed
    • €16.99 EUR
      Price includes VAT

  • Chowgirls Killer Party Food

    Righteous Bites & Cocktails for Every Season
    by Heidi Andermack; Amy Lynn Brown
    • Format: Reflowable
    • €19.84 EUR
      Price includes VAT
Showing 21 - 40 of 53 results
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