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Browsing Middle Western States 1 - 20 of 78 results

  • eBook
    • Doug Motz; Christine Hayes
    • Arcadia Publishing
    • Reflowable Layout

    Starting at:€3.82 EURPrice includes VAT

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  • eBook
    • University of Illinois Press
    • Reflowable Layout

    €12.70 EURPrice includes VAT

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  • eBook
    One Guy's Guide to Making Food Fun and Hassle-Free
    • Robert Rosenthal
    • Skyhorse Publishing (Open Road)
    • Reflowable Layout

    €16.99 EURPrice includes VAT

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  • eBook
    A History of Queen City Cuisine
    • Polly Campbell
    • Arcadia Publishing
    • Reflowable Layout

    Starting at:€3.82 EURPrice includes VAT

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  • eBook
    A Field-to-Kitchen Guide
    • Joe McFarland; Gregory M. Mueller
    • University of Illinois Press
    • Reflowable Layout

    €19.38 EURPrice includes VAT

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  • eBook
    Over 300 blue-ribbon recipes!
    • Lela Nargi
    • Voyageur Press
    • Fixed Layout

    €9.19 EURPrice includes VAT

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  • eBook
    275 Quick & Easy Recipes
    • 3rd Edition
    • Margie Knoblauch; Mary Brubacher
    • Adventure Publications
    • Reflowable Layout

    €13.58 EURPrice includes VAT

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  • eBook
    • Dann Woellert
    • The History Press (ORIM)
    • Reflowable Layout

    Starting at:€3.82 EURPrice includes VAT

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  • eBook
    Extraordinary Recipes from the City of Lakes to the Capital City
    • 1st Edition
    • Stephanie Meyer
    • Globe Pequot Press
    • Fixed Layout

    Starting at:€12.98 EURPrice includes VAT

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  • eBook
    Southern-Inspired Home Cooking from a Northern Kitchen: A Cookbook
    • Justin Sutherland
    • Harvard Common Press
    • Reflowable Layout

    €19.55 EURPrice includes VAT

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  • eBook
    How Corn Shaped the U.S. Heartland
    • Cynthia Clampitt
    • University of Illinois Press
    • Fixed Layout

    €19.38 EURPrice includes VAT

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  • eBook
    Creamy, Cheesy, Sweet, and Savory Recipes from the State’s Best Creameries
    • Kristine Hansen
    • Globe Pequot Press
    • Reflowable Layout

    Starting at:€12.98 EURPrice includes VAT

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  • eBook
    • Michael Agnew
    • University of Illinois Press
    • Fixed Layout

    €19.38 EURPrice includes VAT

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  • eBook
    Local Food, Local Restaurants, Local Recipes
    • Heather Lalley
    • Voyageur Press
    • Fixed Layout

    €19.55 EURPrice includes VAT

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  • eBook
    A Guide to Selecting and Preparing the Best Local Produce with Seasonal Recipes from Chefs and Farmers
    • Tricia Cornell
    • Voyageur Press
    • Fixed Layout

    €17.25 EURPrice includes VAT

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  • eBook
    Cooking for Your Community
    • Kimbal Musk
    • Melcher Media
    • Reflowable Layout

    €16.13 EURPrice includes VAT

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  • eBook
    • Amy Bizzarri
    • The History Press (ORIM)
    • Reflowable Layout

    Starting at:€3.82 EURPrice includes VAT

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  • eBook
    The Legendary Candy of the Midwest
    • Cyle Young
    • Red Lightning Books
    • Fixed Layout

    €16.99 EURPrice includes VAT

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  • eBook
    A Modern Collection of Classic Recipes
    • Colby Garrelts; Megan Garrelts
    • Andrews McMeel Publishing
    • Fixed Layout

    Starting at:€3.82 EURPrice includes VAT

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  • eBook
    The Ultimate Guide to Eating through Columbus
    • Tim Trad; Andrew White; Nile Woodson
    • Globe Pequot Press
    • Reflowable Layout

    Starting at:€20.98 EURPrice includes VAT

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