Browsing Southern States 1 - 20 of 356 results

  • eBook
    • Tammy Wynette
    • Pelican Publishing (ORM)
    • Reflowable Layout

    Starting at:€5.37 EURPrice includes VAT

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  • eBook
    Volume 7: Foodways
    • John T. Edge
    • The University of North Carolina Press
    • Reflowable Layout

    €17.05 EURPrice includes VAT

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  • eBook
    The Power of Food and the Making of an American Region
    • Marcie Cohen Ferris
    • The University of North Carolina Press
    • Reflowable Layout

    €17.05 EURPrice includes VAT

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  • eBook
    100 Recipes for One, Two, or a Few
    • Dana DeVolk
    • Countryman Press
    • Reflowable Layout

    €21.83 EURPrice includes VAT

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  • eBook
    Funeral Food with a Twist
    • Perre Coleman Magness
    • Countryman Press
    • Reflowable Layout

    €20.74 EURPrice includes VAT

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  • eBook
    New & Traditional Recipes
    • John Tullock
    • Countryman Press
    • Reflowable Layout

    €19.64 EURPrice includes VAT

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  • eBook
    • Albert W. A. Schmid
    • The University Press of Kentucky
    • Fixed Layout

    €25.50 EURPrice includes VAT

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  • eBook
    A Memoir of Food and Family
    • 1st Edition
    • Robert G. Netherland
    • Univ Tennessee Press
    • Reflowable Layout

    €20.99 EURPrice includes VAT

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  • eBook
    A Celebration of the Foods, History, and Romance Handed Down from England, Africa, the Caribbean, France, Germany, and Scotland
    • Joseph Dabney
    • Cumberland House
    • Reflowable Layout

    €28.99 EURPrice includes VAT

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  • eBook
    • Suzanne Pfefferle
    • Pelican Publishing (ORM)
    • Reflowable Layout

    Starting at:€6.07 EURPrice includes VAT

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  • eBook
    a Savor the South cookbook
    • 1st Edition
    • Bridgette A. Lacy
    • The University of North Carolina Press
    • Fixed Layout

    €8.52 EURPrice includes VAT

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  • eBook
    Favorite Recipes from a Life in Cooking
    • 1st Edition
    • Moreton Neal
    • The University of North Carolina Press
    • Fixed Layout

    €17.05 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Marion Brown
    • The University of North Carolina Press
    • Fixed Layout

    €17.05 EURPrice includes VAT

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  • eBook
    a Savor the South cookbook
    • 1st Edition
    • Paul Knipple; Angela Knipple
    • The University of North Carolina Press
    • Fixed Layout

    €8.52 EURPrice includes VAT

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  • eBook
    The Go-To Guide to Great Farmers' Markets, Farm Stands, Farms, U-Picks, Kids' Activities, Lodging, Dining, Wineries, Breweries, Distilleries, Festivals, and More
    • 1st Edition
    • Angela Knipple; Paul Knipple
    • The University of North Carolina Press
    • Reflowable Layout

    €12.78 EURPrice includes VAT

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  • eBook
    Culinary Tales of the Jewish South
    • 1st Edition
    • Marcie Cohen Ferris
    • The University of North Carolina Press
    • Fixed Layout

    €15.34 EURPrice includes VAT

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  • eBook
    a Savor the South cookbook
    • 1st Edition
    • Virginia Willis
    • The University of North Carolina Press
    • Reflowable Layout

    €8.52 EURPrice includes VAT

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  • eBook
    Smokin' Joe Butter Beans, Ol' 'Fuskie Fried Crab Rice, Sticky-Bush Blackberry Dumpling, and Other Sea Island Favorites
    • Sallie Ann Robinson
    • The University of North Carolina Press
    • Reflowable Layout

    €12.78 EURPrice includes VAT

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  • eBook
    A Succulent History of the Cajun Crustacean
    • Sam Irwin
    • Arcadia Publishing (ORM)
    • Reflowable Layout

    Starting at:€6.45 EURPrice includes VAT

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  • eBook
    • 2nd Edition
    • University of South Carolina Press
    • Reflowable Layout

    €23.99 EURPrice includes VAT

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