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Browsing “Agriculture & Food” (Showing 161 - 180 of 1154 results)

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  • Agricultural Sector in India

    Accelerating Growth and Enhancing Competitiveness
    by Mruthyunjaya
    • Edition: 1st
    • Format: Reflowable
    • €40.98 EUR
      Price includes VAT

  • The Vegan Evolution

    Transforming Diets and Agriculture
    by Gregory F. Tague
    • Edition: 1st
    • Format: Reflowable
    • €36.99 EUR
      Price includes VAT

  • Voices of the Food Revolution

    You Can Heal Your Body and Your World—with Food!
    by John Robbins; Ocean Robbins
    • Format: Reflowable
    • €9.99 EUR
      Price includes VAT

  • A New Garden Ethic

    Cultivating Defiant Compassion for an Uncertain Future
    by Benjamin Vogt
    • Format: Reflowable
    • €16.99 EUR
      Price includes VAT

  • Kentucky Heirloom Seeds

    Growing, Eating, Saving
    by Bill Best
    • Format: Reflowable
    • €22.50 EUR
      Price includes VAT

  • Farm the City

    A Toolkit for Setting Up a Successful Urban Farm
    by Michael Ableman
    • Format: Reflowable
    • €16.99 EUR
      Price includes VAT

  • A Cultural History of Plants in Antiquity

    by Annette Giesecke
    • Edition: 1st
    • Format: Reflowable
    • From €51.45 EUR
      Price includes VAT

  • Food Co-operatives in Turkey

    Building Alternative Food Networks
    by Özlem Öz; Zühre Aksoy
    • Edition: 1st
    • Format: Reflowable
    • €19.96 EUR
      Price includes VAT

  • Hungry Capital

    The Financialization of Food
    by Luigi Russi
    • Format: Reflowable
    • €8.99 EUR
      Price includes VAT

  • Women Redefining the Experience of Food Insecurity

    Life Off the Edge of the Table
    by Janet Page-Reeves
    • Format: Fixed
    • €59.95 EUR
      Price includes VAT

  • Kansas City

    A Food Biography
    by Andrea L. Broomfield
    • Format: Fixed
    • €44.95 EUR
      Price includes VAT

  • Groundwater Citizenship

    Well Owners, Environmentalism, and the Depletion of the High Plains Aquifer
    by Brock Ternes
    • Format: Fixed
    • €41.95 EUR
      Price includes VAT

  • The Food Section

    Newspaper Women and the Culinary Community
    by Kimberly Wilmot Voss
    • Format: Fixed
    • €55.95 EUR
      Price includes VAT

  • Moving Crops and the Scales of History

    by Francesca Bray; Barbara Hahn; John Bosco Lourdusamy
    • Format: Reflowable
    • €40.88 EUR
      Price includes VAT

  • Food, Feasts, and Faith [2 volumes]

    An Encyclopedia of Food Culture in World Religions [2 volumes]
    by Paul Fieldhouse
    • Edition: 1st
    • Format: Reflowable
    • From €97.17 EUR
      Price includes VAT

  • A History of Bread

    Consumers, Bakers and Public Authorities since the 18th Century
    by Peter Scholliers
    • Edition: 1st
    • Format: Fixed
    • From €16.64 EUR
      Price includes VAT

  • 食物演化史：肉类、蔬菜与快餐

    by （美）马克·比特曼（Mark Bittman）,林庆新等译
    • Edition: 1st
    • Format: Reflowable
    • From €26.77 EUR
      Price includes VAT

  • 柴鸡规模化散养技术

    by 杨柏萱,张予东
    • Edition: 1st
    • Format: Reflowable
    • From €5.15 EUR
      Price includes VAT

  • How to Create a Sustainable Food Industry

    A Practical Guide to Perfect Food
    by Melissa Barrett; Massimo Marino; Francesca Brkic; Carlo Alberto Pratesi
    • Edition: 1st
    • Format: Reflowable
    • €32.99 EUR
      Price includes VAT

  • Lunch

    A History
    by Megan Elias
    • Format: Fixed
    • €29.95 EUR
      Price includes VAT
Showing 161 - 180 of 1154 results
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