Cover image: Advances in Preservation and Processing Technologies of Fruits and Vegetables 9789380235523

Advances in Preservation and Processing Technologies of Fruits and Vegetables

  • Author(s) S. Rajarathnam
  • Publisher Published by New India Publishing Agency
  • "ISBN-13 9789380235523"
  • Format Reflowable Layout

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Advances in Preservation and Processing Technologies of Fruits and Vegetables is written by S. Rajarathnam and published by New India Publishing Agency. The Digital and eTextbook ISBNs for Advances in Preservation and Processing Technologies of Fruits and Vegetables are 9789351243908, 9351243907 and the print ISBNs are 9789380235523, 9380235526. Save up to 80% versus print by going digital with VitalSource.

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