Cover image: Alternatives to Conventional Food Processing 2nd edition 9781782625186

Alternatives to Conventional Food Processing

2nd Edition

  • Author(s) Andrew Proctor
  • Publisher Published by Royal Society of Chemistry Copyright © 2018
  • "ISBN-13 9781782625186"
  • Format Fixed Layout

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$279.00 USD
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Alternatives to Conventional Food Processing 2nd Edition is written by Andrew Proctor and published by Royal Society of Chemistry. The Digital and eTextbook ISBNs for Alternatives to Conventional Food Processing are 9781782626596, 178262659X and the print ISBNs are 9781782625186, 1782625186. Save up to 80% versus print by going digital with VitalSource. Additional ISBNs for this eTextbook include 9781788014038.

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