Cover image: Dehydrating 9780744061741

Dehydrating

Simple Techniques and Over 170 Recipes for Creating and Using Dehydrated Foods

  • Author(s) Jeanette Hurt
  • Publisher Published by DK (DK) Copyright © 2022
  • "ISBN-13 9780744061741"
  • Format Reflowable Layout

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Dehydrating: Simple Techniques and Over 170 Recipes for Creating and Using Dehydrated Foods is written by Jeanette Hurt and published by DK (DK). The Digital and eTextbook ISBNs for Dehydrating are 9780744061758, 074406175X and the print ISBNs are 9780744061741, 0744061741. Save up to 80% versus print by going digital with VitalSource. Additional ISBNs for this eTextbook include 9780744061765, 9780241889510.

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