Cover image: Encapsulation and Controlled Release Technologies in Food Systems 1st edition 9780813828558

Encapsulation and Controlled Release Technologies in Food Systems

1st Edition

  • Author(s) Dr Jamileh M. Lakkis
  • Publisher Published by Wiley-Blackwell Copyright © 2007
  • "ISBN-13 9780813828558"
  • Format Fixed Layout

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Encapsulation and Controlled Release Technologies in Food Systems 1st Edition is written by Dr Jamileh M. Lakkis and published by Wiley-Blackwell. The Digital and eTextbook ISBNs for Encapsulation and Controlled Release Technologies in Food Systems are 9780470276594, 0470276592 and the print ISBNs are 9780813828558, 0813828554. Save up to 80% versus print by going digital with VitalSource. Additional ISBNs for this eTextbook include 9780470277881.

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