Cover image: Encapsulation and Controlled Release Technologies in Food Systems 2nd edition 9781118733523

Encapsulation and Controlled Release Technologies in Food Systems

2nd Edition

  • Author(s) Dr Jamileh M. Lakkis
  • Publisher Published by Wiley-Blackwell Copyright © 2016
  • "ISBN-13 9781118733523"
  • Format Reflowable Layout

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$180.00 USD
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Encapsulation and Controlled Release Technologies in Food Systems 2nd Edition is written by Dr Jamileh M. Lakkis and published by Wiley-Blackwell. The Digital and eTextbook ISBNs for Encapsulation and Controlled Release Technologies in Food Systems are 9781118946879, 1118946871 and the print ISBNs are 9781118733523, 1118733525. Save up to 80% versus print by going digital with VitalSource. Additional ISBNs for this eTextbook include 9781118946893.

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