Cover image: Food Proteomics 9780323908894

Food Proteomics

Technological Advances, Current Applications and Future Perspectives

  • Author(s) Maria López Pedrouso
  • Publisher Published by Academic Press Copyright © 2022
  • "ISBN-13 9780323908894"
  • Format Reflowable Layout

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Food Proteomics: Technological Advances, Current Applications and Future Perspectives is written by Maria López Pedrouso and published by Academic Press. The Digital and eTextbook ISBNs for Food Proteomics are 9780323908900, 032390890X and the print ISBNs are 9780323908894, 0323908896. Save up to 80% versus print by going digital with VitalSource.

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