Cover image: Innovative and Emerging Technologies in the Bio-marine Food Sector 9780128200964

Innovative and Emerging Technologies in the Bio-marine Food Sector

Applications, Regulations, and Prospects

  • Author(s) Marco Garcia-Vaquero
  • Publisher Published by Academic Press Copyright © 2021
  • "ISBN-13 9780128200964"
  • Format Reflowable Layout

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Innovative and Emerging Technologies in the Bio-marine Food Sector: Applications, Regulations, and Prospects is written by Marco Garcia-Vaquero and published by Academic Press. The Digital and eTextbook ISBNs for Innovative and Emerging Technologies in the Bio-marine Food Sector are 9780128204429, 0128204427 and the print ISBNs are 9780128200964, 0128200960. Save up to 80% versus print by going digital with VitalSource.

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