Cover image: Our Fermented Lives 9781635863833

Our Fermented Lives

A History of How Fermented Foods Have Shaped Cultures & Communities

  • Author(s) Julia Skinner
  • Publisher Published by Storey Publishing, LLC
  • "ISBN-13 9781635863833"
  • Format Reflowable Layout

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Our Fermented Lives: A History of How Fermented Foods Have Shaped Cultures & Communities is written by Julia Skinner and published by Storey Publishing, LLC. The Digital and eTextbook ISBNs for Our Fermented Lives are 9781635863840, 1635863848 and the print ISBNs are 9781635863833, 163586383X. Save up to 80% versus print by going digital with VitalSource.

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