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Browsing Culinary 81 - 100 of 177 results

  • eBook
    Twenty Michigan Women in Food and Farming
    • Emita Brady Hill
    • Wayne State University Press
    • Fixed Layout

    Starting at:S$9.32 SGDPrice includes GST

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  • eBook
    The Intrepid Adventures of a Professional Eater
    • Alan Richman
    • HarperCollins e-books/Open Road Integrated Media
    • Reflowable Layout

    Starting at:S$6.21 SGDPrice includes GST

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  • eBook
    A Family Memoir
    • Ingeborg Day
    • Harper Perennial
    • Reflowable Layout

    Starting at:S$6.21 SGDPrice includes GST

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  • eBook
    A Writer Returns to the Kitchen
    • Laurie Colwin
    • Harper Perennial (ORM)
    • Reflowable Layout

    Starting at:S$4.31 SGDPrice includes GST

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  • eBook
    • James Beard
    • Open Road Media (ORM)
    • Reflowable Layout

    Starting at:S$8.70 SGDPrice includes GST

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  • eBook
    A origem dos nomes dos coquetéis
    • Jerry Bader
    • Babelcube Inc.
    • Reflowable Layout

    Starting at:S$3.46 SGDPrice includes GST

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  • eBook
    In Search of the Perfect Meal
    • 1st Edition
    • Anthony Bourdain
    • Bloomsbury USA
    • Reflowable Layout

    S$28.98 SGDPrice includes GST

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  • eBook
    How an American Came to Own a Legendary Vineyard in France
    • 1st Edition
    • Alex Gambal
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:S$16.11 SGDPrice includes GST

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  • eBook
    An Italian Journey of Love and Courage
    • Mary Contini
    • Canongate Books
    • Reflowable Layout

    S$20.70 SGDPrice includes GST

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  • eBook
    My Years with Julia Child
    • Nancy Verde Barr
    • Harvest/Open Road Integrated Media
    • Reflowable Layout

    Starting at:S$6.21 SGDPrice includes GST

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  • eBook
    How a Louisiana Family Built the Tabasco Empire
    • Jeffrey Rothfeder
    • HarperCollins e-books/Open Road Integrated Media
    • Reflowable Layout

    Starting at:S$6.21 SGDPrice includes GST

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  • eBook
    And Other True Stories from a Life Unaccording to Plan
    • Hillary Carlip
    • HarperCollins e-books/Open Road Integrated Media
    • Reflowable Layout

    Starting at:S$6.21 SGDPrice includes GST

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  • eBook
    The Ingredients of an Authentic French Bakery
    • Jane Vitart
    • iUniverse
    • Reflowable Layout

    S$5.50 SGDPrice includes GST

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  • eBook
    Herinneringsreise van ‘n fynkok
    • 1st Edition
    • Peter Veldsman
    • Random House Struik
    • Reflowable Layout

    S$15.18 SGDPrice includes GST

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  • eBook
    • Malcolm White
    • University Press of Mississippi
    • Reflowable Layout

    S$34.52 SGDPrice includes GST

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  • eBook
    A Delicious Memoir of Food, Family, and Finding Yourself
    • Amy Thomas
    • Sourcebooks
    • Reflowable Layout

    S$22.08 SGDPrice includes GST

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  • eBook
    How the food we love shapes our lives: The Times Food Book of the Year
    • Clare Finney
    • Aurum
    • Reflowable Layout

    S$17.93 SGDPrice includes GST

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  • eBook
    Essays on Food, Flesh, and Navigating Disaster
    • Nicole Walker
    • Torrey House Press
    • Reflowable Layout

    S$13.79 SGDPrice includes GST

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  • eBook
    A Forager’s Memoir
    • Iliana Regan
    • Agate Midway
    • Reflowable Layout

    S$37.28 SGDPrice includes GST

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  • eBook
    A bittersweet memoir
    • Charlotte Ree
    • Allen & Unwin
    • Reflowable Layout

    S$15.96 SGDPrice includes GST

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