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Browsing “Pastry” (Showing 41 - 48 of 48 results)

Subjects

  • The French Cook: Cream Puffs & Eclairs

    by Holly Herrick
    • Format: Reflowable
    • From S$6.64 SGD
      Price includes GST

  • How to Bake

    The Complete Guide To Perfect Cakes, Cookies, Pies, Tarts, Breads, Pizzas, Muffins, Sweet and Savory
    by Nick Malgieri
    • Format: Reflowable
    • S$44.18 SGD
      Price includes GST

  • Classic Asian Cakes and Desserts

    Quick and Delicious Favorites
    • Format: Reflowable
    • S$8.84 SGD
      Price includes GST

  • La Pâtisserie des Rêves

    The Pâtisserie of Dreams
    by Phillippe Conticini; Thierry Teyssier
    • Format: Reflowable
    • From S$12.16 SGD
      Price includes GST

  • Paul Hollywood's Pies and Puds

    by Paul Hollywood
    • Edition: 1st
    • Format: Reflowable
    • From S$22.81 SGD
      Price includes GST

  • Pastry-Making and Confectionery - Including the Art of Ic...

    by Charles Herman Senn
    • Format: Reflowable
    • S$14.74 SGD
      Price includes GST

  • Icing on the Cake

    Baking and Decorating Simple, Stunning Desserts at Home
    by Tessa Huff
    • Format: Reflowable
    • From S$8.11 SGD
      Price includes GST

  • Las Más Fáciles Recetas de Postres Caseros

    by Melisa Valdéz
    • Format: Reflowable
    • S$7.36 SGD
      Price includes GST
Showing 41 - 48 of 48 results
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